Xi'an Old Store Noodle Skin (Beifang Plaza Branch)
小吃快餐 · ⭐ 3.9
No. 55 Hebei Li Garden
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55 Hebei Li Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Blood Sausage, Ham Sausage Pancake, Stir-Fried Yellow Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 55 Hebei Li Garden
- Popular dishes: Cold Blood Sausage, Ham Sausage Pancake, Stir-Fried Yellow Noodles, Sizzling Dan Dan Noodles, Steamed Noodles
China trip · China travel
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Dishes
Cold Blood SausageA cold dish made from pig blood, pork, and spices, stuffed into casings, steamed, and sliced. Served chilled with garlic, soy sauce, and vinegar.
Ham Sausage PancakeA Chinese snack made by wrapping a sausage in a pancake and frying until golden brown, crispy outside and tender inside.
Stir-Fried Yellow NoodlesA stir-fried dish made with yellow noodles and vegetables, seasoned to perfection.
Sizzling Dan Dan NoodlesA spicy and savory noodle dish from Sichuan, featuring hand-pulled noodles tossed in a rich sauce of peanut butter, chili oil, and fermented black beans.
Steamed NoodlesA Chinese snack made from wheat flour, steamed and sliced into thin strips, often served with sauce, vegetables, and meat.
Stir-Fried Beef Tendon NoodlesA stir-fried noodle dish featuring tender beef tendons and noodles, seasoned with garlic, ginger, soy sauce, and chili for a savory, aromatic flavor.
Beef Tendon Noodles with Two Types of GinsengA Chinese dish featuring beef tendon, handmade noodles, and two types of ginseng, slow-cooked for rich flavor and health benefits.
Baiji MantouBaiji buns are traditional Chinese wheat-based flatbreads, made from fermented dough rolled into round cakes and baked until golden outside and soft inside. Typically filled with stewed lamb or beef, along with scallions, cilantro, and sauce for a distinctive flavor.
Secret-Recipe Pork-filled PancakeA savory pancake filled with seasoned pork and a secret sauce, pan-fried to golden perfection.
Lean Pork CakeA dish made from finely minced lean pork, seasoned and shaped into small cakes, then pan-fried or steamed for a tender and savory flavor.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.