11番 Japanese Restaurant
日料 · ⭐ 4.1
No. 11, Yunshang Valley, No. 11 Dajie, Dongqian Lake Section, Yin County Avenue
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Yunshang Valley, No. 11 Dajie, Dongqian Lake Section, Yin County Avenue. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tonkatsu Chicken, Kimchi Fried Rice Set, Seafood Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 日料
- Rating: 4.1
- Address: No. 11, Yunshang Valley, No. 11 Dajie, Dongqian Lake Section, Yin County Avenue
- Popular dishes: Tonkatsu Chicken, Kimchi Fried Rice Set, Seafood Fried Rice, Roasted Shark's Fin, Beef Rice Bowl
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Dishes
Tonkatsu ChickenTangy chicken pieces, made from thigh or breast meat, cut into bite-sized pieces and marinated in a special seasoning. Then fried to achieve a golden, crispy exterior while keeping the inside tender and juicy.
Kimchi Fried Rice SetA Korean-style rice dish made with fermented cabbage, eggs, and vegetables, served with side dishes.
Seafood Fried RiceSeafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
Roasted Shark's FinRoasted shark's fin is a premium dish made by marinating and grilling shark's fin, resulting in a tender and fragrant delicacy.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.
Cheese-Baked Crab PotCheese-baked crab stew features fresh crabs with onions, garlic, and tomatoes. After cleaning the crabs and sautéing them with seasonings, they're placed in a baking dish, topped with cheese, and baked until the cheese melts and turns golden.
Steamed Scallops with GarlicClean the scallops and arrange them on a plate. Add garlic, ginger, green onions, and a little cooking wine, then steam until cooked through. The main ingredients are fresh scallops and garlic.
Tofu Kimchi Hot Pot SetA set meal featuring tofu and kimchi stewed together, served with rice and side dishes.
Golden Cheese Shrimp RollsFresh shrimp wrapped in melted cheese, coated in a thin batter and deep-fried until golden and crispy, offering a savory, satisfying bite with tender shrimp and gooey cheese.