Qing Huan Coffee Shop
咖啡 · ⭐ 4.2
No. 25, Jiaojiatang Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 25, Jiaojiatang Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Latte, Toffee Brioche, Little Sweet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.2
- Address: No. 25, Jiaojiatang Lane
- Popular dishes: Ice Latte, Toffee Brioche, Little Sweet, Matcha Brulee Tart, Latte
China trip · China travel
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Dishes
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Toffee BriocheA sweet pastry made with toffee and brioche dough, baked to a crispy and richly flavored treat.
Little SweetA traditional sweet dish made with glutinous rice, red dates, goji berries, and a touch of rock sugar, steamed to perfection for a soft and sweet flavor.
Matcha Brulee TartA dessert combining matcha powder with cream and egg yolk to create a smooth custard, served in a crisp tart shell.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Coconut Milk LatteCoconut milk latte is a beverage made by mixing coffee extract from coffee beans with coconut milk. The main ingredients include coffee powder or espresso, coconut milk, and water. To prepare, first extract coffee from coffee powder using hot water or use an espresso machine to make concentrated coffee, then add coconut milk to the coffee and stir evenly. Sugar or other sweeteners can be added as needed for flavor.
Black Tea CheeseA dessert combining the aroma of black tea with creamy cheese, smooth and sweet, often served with a biscuit base or fruit jam.
Flower AmericanA creative fusion drink made with cold brew coffee, rose petals, jasmine tea, and a touch of honey for a refreshing floral sweetness.
Snow RainA Chinese dish made with tender chicken and vegetables, steamed to preserve freshness and flavor.
Brown Sugar LatteBlack sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.