517 Lobster House · BBQ Seafood · Home-style Dishes (Otye Branch)
小吃快餐 · ⭐ 4.4
No. 83-1 Fujun East River Street (Jiaye Sunshine City Residential Community)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 83-1 Fujun East River Street (Jiaye Sunshine City Residential Community). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冰镇龙虾, Clear Water Lobster, Steamed Freshwater Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 83-1 Fujun East River Street (Jiaye Sunshine City Residential Community)
- Popular dishes: 冰镇龙虾, Clear Water Lobster, Steamed Freshwater Crab, 特色锅贴, Lamb Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
冰镇龙虾冰镇龙虾以鲜活龙虾为主料,经蒸煮或焯水后迅速冷却,使其肉质紧实鲜美。随后将龙虾放入冰水中浸泡,保持其清甜口感和细腻质地。通常搭配特制酱汁或简单调味,如蒜蓉、柠檬汁或芥末酱油,提升风味。
Clear Water LobsterFreshwater lobster is boiled in clear water after removing the internal organs, preserving its natural flavor. Minimal seasoning is used, with ginger and scallions enhancing the dish's freshness and tenderness.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
特色锅贴特色锅贴是一种以面粉制成的面皮包裹猪肉、白菜等馅料,捏成半月形后放入平底锅中煎制而成的传统中式小吃。底部煎至金黄酥脆,上部保持柔软多汁,口感层次丰富。
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams thoroughly and stir-frying or steaming them with seasonings such as garlic and ginger to preserve their natural flavor.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.
Egg Yolk Rice CrackersEgg yolk rice crackers are a traditional Chinese snack made from rice, baked into crispy rice crackers, then coated with fragrant egg yolk sauce. The crackers are crunchy while the egg yolk is smooth and creamy, creating a unique texture when combined.
Pressure Cooker OystersPressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.
5 Oysters in Pressure CookerFresh oysters steamed in a pressure cooker for a quick, tender dish that highlights the natural seafood flavor.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.