Minyue Xuan Da Hong Kong Su Guo Jiao (Tongzhou Wanda Store)
小吃快餐 · ⭐ 3.7
No. 12 Shuiyue Courtyard, Building 1, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12 Shuiyue Courtyard, Building 1, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Heart Cream Puff, Melted Cheese Hot Dog, Walnut Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 12 Shuiyue Courtyard, Building 1, 1st Floor
- Popular dishes: Ice Heart Cream Puff, Melted Cheese Hot Dog, Walnut Bun, Juicy Yolk Bun, Juicy Glutinous Rice Cake
China trip · China travel
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Dishes
Ice Heart Cream PuffIce Heart Puff Pastry is a dessert with a crispy outer layer made from flour, water, butter, and eggs, filled with cream or custard. The dough is heated into a ball, piped into shape, baked until golden, then cooled, split, and filled with cream.
Melted Cheese Hot DogCheesy pull-apart hot dog: a hot dog sausage in a bun with cheese on top, melted and stretched through baking or heating. Main ingredients: hot dog sausage, bun, cheese slices or grated cheese.
Walnut BunWalnut bao is a traditional pastry made from flour as the main ingredient, fermented with yeast to form dough, then filled with walnuts, sugar, and a small amount of sesame seeds, and steamed. The outer skin is soft, while the filling is sweet and rich in flavor.
Juicy Yolk BunA juicy egg yolk bun made with flour dough and filled with seasoned咸蛋黄 and pork. Steam the dough包裹馅料 until soft and flavorful.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
Brown Sugar FlatbreadRed sugar flatbread is a traditional pastry made primarily from flour and brown sugar. The process involves fermenting the flour, wrapping it around a brown sugar filling, and then pan-frying until golden and crispy. The finished product has a fragrant, crispy crust and a sweet, moist interior, making it widely beloved.
Chicken Wing Rice RollChicken wing rice is a dish primarily made with chicken wings and rice. Typically, the chicken wings are marinated and then pan-fried or deep-fried, before being mixed with stir-fried rice, or the rice is stuffed into the chicken wings and then cooked together, finally served on a plate.
Petal-shaped Pumpkin Steamed CakePetals-shaped pumpkin steamed cake made from pumpkin puree, flour, sugar, and baking powder, mixed and steamed in a mold. Features a petal-like shape, soft texture, and natural pumpkin sweetness.
Nutritious Boiled EggNutritious boiled eggs are made by cooking eggs in cold water until the yolks are set but not overcooked. After boiling, cool and peel before eating.
Bird's Nest Mushroom Chicken SoupChicken soup with Cordyceps flowers uses chicken as the main ingredient, along with辅料 like goji berries, slow-cooked to create a rich, nutritious broth.