O.OOO COFFEE Coffee / Study / Brunch (Liwang Store)
咖啡 · ⭐ 4.6
Ground Floor, No. 2 (Self-compiled), No. 17 Xiaomei Street, near Wantao Market
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, No. 2 (Self-compiled), No. 17 Xiaomei Street, near Wantao Market. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oh Coconut Latte, Oolong Peach Jelly, Ice Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.6
- Address: Ground Floor, No. 2 (Self-compiled), No. 17 Xiaomei Street, near Wantao Market
- Popular dishes: Oh Coconut Latte, Oolong Peach Jelly, Ice Latte, Bear Cake, Chocolate Bear Cake
China trip · China travel
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Dishes
Oh Coconut LatteA refreshing blend of coconut milk and espresso, served chilled with a touch of sweetness.- Oolong Peach JellyA refreshing dessert blending oolong tea and fresh peach flavors, made with tea infusion, peach chunks, and gelatin for a smooth, jiggly texture.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Bear CakeA teddy bear cake is a dessert made primarily from flour, eggs, sugar, and cream. It is baked into a cake body and decorated with cream or chocolate in the shape of a bear. Small bear features like eyes, nose, and mouth are often drawn on the surface, with fruits or candies added as accents.- Chocolate Bear CakeA chocolate bear cake is a dessert shaped like a bear, made from chocolate cake base using molds or hand shaping. Ingredients include eggs, flour, cocoa powder, sugar, and butter. The batter is baked in bear-shaped molds and decorated with chocolate sauce or cream after cooling.
- Peach 11A creative dish featuring fresh peaches paired with tender chicken or shrimp, gently cooked and lightly marinated for a refreshing, sweet-and-sour taste.
- Weekly Bean RotationA healthy dish featuring a mix of beans such as soybeans, black beans, and mung beans, cooked and seasoned with aromatics for a balanced flavor.
Lychee AmericanoLychee Americano is a fusion drink made with fresh lychees, ice, and cold brew coffee. Crush or juice the peeled and pitted lychees, mix with cold brew coffee, add syrup to taste, then stir with ice.
Pineapple Sparkling AmericanoA fusion drink made with fresh pineapple chunks, ice, American coffee, and soda water. Add pineapple and ice to a glass, pour cold brew American coffee, then top with soda water and stir before serving.
Mint Iced LatteMint Iced Latte made with espresso, milk, and fresh mint leaves. Brewed coffee is cooled, added to ice, then topped with chilled milk and garnished with mint. Refreshing with rich coffee aroma and cool mint flavor.