Tangshengzhai · Small Fry Laver Noodles (Hui Min Street Store)
小吃面食 · ⭐ 4.1
No. 18 Hongbu Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 18 Hongbu Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Noodle Soup with Steamed Bread, Stir-Fried Raw Meat with Steamed Bread, Gaiwan Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: No. 18 Hongbu Street
- Popular dishes: Beef Noodle Soup with Steamed Bread, Stir-Fried Raw Meat with Steamed Bread, Gaiwan Tea, Sizzling Beef Steak, Iron Plate Noodles
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Dishes
Beef Noodle Soup with Steamed BreadA traditional Chinese dish made with slow-cooked beef and steamed bread, where the bread soaks up the rich broth for a savory, comforting meal.
Stir-Fried Raw Meat with Steamed BreadA spicy stir-fry combining raw meat and steamed bread, seasoned with vegetables for a bold flavor.
Gaiwan TeaGaiwan tea is a traditional Chinese beverage made from tea leaves, hot water, and a gaiwan. To prepare, place tea in the gaiwan, pour hot water, cover, and steep briefly before drinking. The gaiwan typically includes a bowl, lid, and saucer for controlling strength and preventing burns.
Sizzling Beef SteakHibachi beef is a dish featuring beef, typically tenderloin or beef rolls, paired with onions and green peppers, quickly grilled on a hot iron plate. The beef is marinated first, then cooked with vegetables to achieve a crispy exterior and tender interior.
Iron Plate NoodlesIron plate noodles are a Chinese dish featuring stir-fried noodles with meat and vegetables cooked on a hot iron plate, resulting in a savory and satisfying meal.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.