Douxiangke Pancake with Egg and Savory Fillings (Qunxian Road Branch)
小吃快餐 · ⭐ 3.6
No. 9 Qunxian Road, Qunxiandao
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Qunxian Road, Qunxiandao. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Crepe with Pancake, Potato Shreds Pancake with Egg and Sauce, Bacon Jianbing Guozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 9 Qunxian Road, Qunxiandao
- Popular dishes: Double Egg Crepe with Pancake, Potato Shreds Pancake with Egg and Sauce, Bacon Jianbing Guozi, Grandmother's Vegetable Pancake Wrap, Small Gluten Noodles
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Dishes
Double Egg Crepe with PancakeDouble-egg Jianbing is a traditional Chinese breakfast snack made from a thin pancake base made of flour, topped with two fried eggs and seasoned with scallions and sweet bean sauce. The batter is spread into a circle, an egg is cracked and evenly distributed, scallions are sprinkled on top, the pancake is flipped, sweet bean sauce is brushed on, and it is finally wrapped around a crispy youtiao (Chinese cruller) or guozi (a type of fried dough stick), ready to be enjoyed.
Potato Shreds Pancake with Egg and SauceA savory pancake made from shredded potatoes, eggs, and flour, served with sauces and crispy elements like fried dough sticks.
Bacon Jianbing GuoziA creative twist on the classic Jianbing Guozi, featuring crispy pancakes filled with bacon, lettuce, egg, and sauce—savory, satisfying, and uniquely delicious.
Grandmother's Vegetable Pancake WrapA savory pancake wrap filled with spicy grandmother-style vegetables, eggs, and scallions, crispy on the outside and tender within.
Small Gluten NoodlesSmall gluten noodles are made from flour, where gluten is extracted by washing the dough and then cooked or stir-fried. Main ingredient is gluten, often combined with vegetables, meat, or seasonings. Common methods include braising, stir-frying, or cold mixing.
Sichuan-style Chicken Strip PancakeA fusion dish featuring tender chicken strips in a spicy Sichuan sauce, wrapped in a crispy pancake—bold, aromatic, and uniquely satisfying.
Secret Spicy Sour NoodlesSpicy and sour rice noodle soup is made with sweet potato noodles as the main ingredient, combined with辅料 such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, offering a rich and complex flavor.
Green Chili Pancake WrapA savory pancake wrap filled with eggs, lettuce, and spicy green chili, served crispy and flavorful.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Sauce-Braised Pork Shreds CrepeA savory crepe filled with stir-fried pork shreds and sauce, served in a crispy wrap.