鸡匠古法脆皮烧鸡
小吃快餐 · ⭐
Room 102, Building 10, Jiangsu Intelligent Manufacturing New Urban Industrial Park, No. 50, Xinglong Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, Building 10, Jiangsu Intelligent Manufacturing New Urban Industrial Park, No. 50, Xinglong Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Red Bean Ice Tofu Pudding, Ancient Method Crispy Roast Chicken, Cucumber with Knife-Pressed Style.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating:
- Address: Room 102, Building 10, Jiangsu Intelligent Manufacturing New Urban Industrial Park, No. 50, Xinglong Avenue
- Popular dishes: Ancient Method Red Bean Ice Tofu Pudding, Ancient Method Crispy Roast Chicken, Cucumber with Knife-Pressed Style, Fried Purple Sweet Potato Balls, Fried Chicken Thighs
China trip · China travel
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Dishes
Ancient Method Red Bean Ice Tofu PuddingAncient method red bean ice tofu pudding is a traditional dessert made with red beans, ice cubes, and tofu. The red beans are cooked and mixed with ice cubes, then combined with soft tofu or tofu pudding for a cool and refreshing taste.
Ancient Method Crispy Roast ChickenAncient method crispy roast chicken made with traditional techniques, featuring a golden, crunchy skin and tender, juicy meat.
Cucumber with Knife-Pressed StyleDa Dao Pai Huanggua is a cold dish featuring cucumber as the main ingredient. The cucumber is smashed with the back of a knife, cut into segments, and mixed with garlic, salt, vinegar, sugar, and sesame oil. It's prepared without heating to preserve the crisp texture of the cucumber.
Fried Purple Sweet Potato BallsA sweet snack made from mashed purple sweet potato, shaped into balls and deep-fried until golden and crispy.
Fried Chicken ThighsFried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried at high temperature until golden and crispy. The skin is crunchy while the meat remains tender and juicy, with an aromatic flavor.
Refreshing Colorful Cold SaladMade from five colorful vegetables including cucumber, carrot, purple cabbage, wood ear fungus, and bean sprouts. After blanching, they are mixed with vinegar, sugar, sesame oil, and salt. Crisp and refreshing with a balanced sweet-sour taste.
Secret-Recipe Roasted Chicken WingsOur secret recipe grilled chicken wings are made from fresh, tender chicken wings marinated in a specially crafted seasoning. During grilling, the wings develop a golden, crispy skin while the inside remains tender and juicy. Served with our exclusive secret sauce, it delivers a unique and unforgettable flavor.
Old Guang Crispy Pig IntestineOld Guang Crispy Pig Intestine is a Cantonese dish made with pig intestines that are cleaned, marinated, and fried. The outer layer is crispy, while the inside is tender and rich in texture.
Garlic Spicy Finger-licking SoybeansGarlic Spicy Finger-licking Soybeans is a Chinese snack made with soybeans stir-fried with garlic and chili. It has a fresh texture and a spicy, fragrant flavor with strong garlic and chili taste.
Chicken Noodle MixChicken Noodle Mix is a Chinese noodle dish made with chicken, noodles, vegetables, and seasoning sauce. It is mainly prepared by stir-frying or mixing the ingredients, resulting in a fresh and rich flavor.
Wuchang Rice from HeilongjiangWuchang rice from Heilongjiang is a premium short-grain rice known for its glossy texture and delicate flavor, ideal for everyday meals or dishes like sushi and fried rice.