Lai Bu Yi Seafood Fried Rice · Chaoshan Porridge (Gehu No.1 Garden Branch)
小吃快餐 · ⭐ 3.7
No. 84-2 Ehu No. 1 Garden, Xinyuan Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 84-2 Ehu No. 1 Garden, Xinyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five Grains Prosperity Fried Rice, Slow-Cooked Plain Rice Porridge, Century Egg and Pork Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 84-2 Ehu No. 1 Garden, Xinyuan Road
- Popular dishes: Five Grains Prosperity Fried Rice, Slow-Cooked Plain Rice Porridge, Century Egg and Pork Porridge, Secret Sauce Fried Rice, Celery and Scallop Rice Porridge
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Dishes
Five Grains Prosperity Fried RiceA healthy fried rice dish made with a mix of grains and vegetables, including rice, corn, peas, carrots, and egg, stir-fried to perfection for a balanced and flavorful meal.
Slow-Cooked Plain Rice PorridgeA gentle simmering of rice creates a smooth, mild porridge ideal for breakfast or as a comforting meal.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Secret Sauce Fried RiceA flavorful fried rice dish made with eggs and a secret sauce, offering a rich and savory taste.
Celery and Scallop Rice PorridgeA savory rice porridge made with fresh celery and scallops, gently simmered to a smooth consistency.
Celery Shrimp PorridgeA savory porridge made with fresh shrimp and celery, cooked slowly with rice for a smooth, nourishing dish.
Bok Choy and Scallop Rice PorridgeA savory rice porridge made with fresh bok choy and scallops, gently simmered for a smooth, nourishing dish.
Bok Choy and Mushroom Rice PorridgeVegetable and mushroom rice porridge made by simmering rice with fresh vegetables and dried mushrooms. Cook rice until soft, then add chopped vegetables and rehydrated mushrooms, continuing to cook until ingredients are tender and the porridge thickens.
Black Pepper Beef Stir-Fried RiceBlack pepper beef fried rice is made with beef strips and rice, seasoned with black pepper, onion, and green pepper, stir-fried quickly over high heat. Beef is marinated, then mixed with sautéed vegetables and rice for a flavorful dish.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.