Old Wine Sichuan Cuisine (Xinshi South Road Branch)
Sichuan cuisine · ⭐ 4.2
Anxin Wuyou Automobile Maintenance, South Side of Xingshi South Road, 300 meters east along Hongqi Avenue
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Anxin Wuyou Automobile Maintenance, South Side of Xingshi South Road, 300 meters east along Hongqi Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Grandmother's Flavor Rousong Baozi, Stir-Fried Mixed Vegetables, Mixed Vegetable and Fruit Salad.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 4.2
- Address: Anxin Wuyou Automobile Maintenance, South Side of Xingshi South Road, 300 meters east along Hongqi Avenue
- Popular dishes: Grandmother's Flavor Rousong Baozi, Stir-Fried Mixed Vegetables, Mixed Vegetable and Fruit Salad, Old Wine Traditional Maoxuewang, Aged Wine Braised Duck
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Dishes
Grandmother's Flavor Rousong BaoziA traditional Chinese sandwich featuring tender braised pork in a crispy flatbread, seasoned with savory spices and fresh vegetables.
Stir-Fried Mixed VegetablesA classic Chinese home-style dish made by stir-frying a mix of fresh vegetables like bean sprouts, chives, and carrots, seasoned simply for a savory taste.
Mixed Vegetable and Fruit SaladA refreshing salad made with fresh seasonal vegetables and fruits, lightly dressed for a crisp and healthy meal.
Old Wine Traditional MaoxuewangA Sichuan-style hot pot dish made with duck blood, tripe, beef tendon, and vegetables, simmered in aged wine and spices for a rich, numbingly spicy flavor.
Aged Wine Braised DuckA classic Chinese dish featuring duck slow-cooked in a savory blend of aged wine, soy sauce, and sugar, resulting in tender, flavorful meat.
Old Wine's Innovative Stone Pot FrogFresh frog is simmered in a stone pot with chili, Sichuan pepper, and other spices. The broth is rich, the frog meat tender and flavorful, delivering a bold spicy and numbing taste.
Cauliflower Stir-Fried with Preserved PorkA classic Chinese home-style dish featuring cauliflower and preserved pork, stir-fried to perfection for a savory and satisfying meal.
Brotherly Bread DelightA creative dessert combining crispy bread with fruits, cream, and chocolate for a rich, sweet experience.
Fresh Chicken Soup with Ancient Moon TofuA dish made with fresh chicken broth and tender tofu, offering a delicate and nourishing flavor.