Gubao Imperial Kitchen
其他美食 · ⭐ 3.4
Building 8, Jinyuan Yipin Residential Community
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 8, Jinyuan Yipin Residential Community. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Boiled Pork, Imperial Wang Family Stew, Mixed Vegetable Salad in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 其他美食
- Rating: 3.4
- Address: Building 8, Jinyuan Yipin Residential Community
- Popular dishes: Sichuan Boiled Pork, Imperial Wang Family Stew, Mixed Vegetable Salad in Sauce, Tilia Flower Stir-fried with Leeks, Fresh and Beauty-Enhancing Stir-Fry
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Dishes
Sichuan Boiled PorkA classic Sichuan dish featuring tender pork slices cooked in a spicy, numbing sauce with vegetables and chili oil.
Imperial Wang Family StewA rich stew blending imperial flavors with home-style comfort, featuring pork, potatoes, vermicelli, and tofu slowly simmered to perfection.
Mixed Vegetable Salad in SauceLaozhi Shijin is a cold dish featuring fresh vegetables and seafood, commonly including cucumber, carrot, wood ear mushroom, jellyfish, and tofu skin, blanched or soaked and mixed with a sauce made from soy sauce, vinegar, sugar, garlic, and chili oil.
Tilia Flower Stir-fried with LeeksA dish made by quickly stir-frying fresh tilia flowers and leeks, resulting in a crisp and fragrant side dish rich in nutrients.
Fresh and Beauty-Enhancing Stir-FryFresh and beauty-enhancing stir-fry is a healthy dish made with fresh vegetables and high-quality protein, mainly using broccoli, carrots, and chicken breast. It has a light and refreshing taste with rich nutrition.
Delicious PorkStir-fried pork dish made with pork belly or tenderloin, marinated in soy sauce, cooking wine, and sugar, then stir-fried or braised. Enhanced with葱,姜,蒜, and sometimes doubanjiang or chili for extra flavor.
Smoked BonesA traditional dish made by smoking seasoned bones, resulting in a rich, smoky flavor and tender texture.
Classic Stir-Fried Three DelicaciesOld-style stir-fried three sides is a Chinese home-style dish featuring pork tenderloin, green pepper, and onion. Sliced pork is quickly stir-fried with vegetables and seasonings until evenly coated in sauce, maintaining tenderness and crispness through precise heat control.
Bitter Melon and Yam Stir-fried with Wild MushroomsStir-fried bitter melon and yam with wild mushrooms, a light and healthy dish.- Braised Mountain Yam with Chinese Cabbage and MushroomA dish made with mountain yam, Chinese cabbage, and mushrooms, braised until tender and flavorful.
Sauce-Braised WhitebaitA Chinese home-style dish made by slow-cooking whitebait fish in a savory sauce with spices like ginger and garlic.