Dachun Beef Soup
小吃快餐 · ⭐ 3.8
No. 120 Tongji North Road (next to Holiland)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120 Tongji North Road (next to Holiland). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-grab Bone, Mixed Tofu Sheets, Spiced Beef Tripe Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 120 Tongji North Road (next to Holiland)
- Popular dishes: Hand-grab Bone, Mixed Tofu Sheets, Spiced Beef Tripe Salad, Stir-fried Beef Penis, Signature Beef Pot Stickers
China trip · China travel
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Dishes
Hand-grab BoneA dish featuring tender pork or beef ribs braised until fall-off-the-bone soft, seasoned with savory spices and enjoyed by hand.
Mixed Tofu SheetsCold dish made with tofu skin (千张), sliced and blanched or used raw, mixed with葱、姜、蒜 and seasoned with sesame oil, soy sauce, vinegar, and chili oil for a smooth, chewy texture.
Spiced Beef Tripe SaladA cold dish made with beef tripe, sliced after cleaning and boiling, mixed with scallions, ginger, garlic, cilantro, and seasoned with soy sauce, vinegar, chili oil, Sichuan pepper oil, and sesame oil.
Stir-fried Beef PenisA cold dish made from beef penis, marinated with seasonings like scallions, ginger, garlic, and cilantro, offering a rich and savory flavor.
Signature Beef Pot StickersA specialty dish featuring seasoned beef filling wrapped in dough and pan-fried until golden brown, offering a crispy base and juicy interior.
Beef Tendon Soup with VermicelliA hearty soup made with beef tendon and vermicelli, slow-cooked to tender perfection and served in a rich, savory broth.
牛肉汤粉丝牛肉汤粉丝是一道以牛肉和粉丝为主要食材的汤品。牛肉切块后与姜片、葱段等调料一同炖煮，制成浓香的牛肉汤底，随后加入泡软的粉丝，煮至入味。成品汤色清澈或微黄，粉丝吸饱汤汁，口感柔滑。
Beef Onion Oil NoodlesBeef scallion oil noodles feature boiled noodles mixed with fragrant scallion oil and tender beef slices stewed until soft. The scallion oil is made by frying scallions, and the beef comes from brisket or flank, slow-cooked and sliced before mixing with the noodles.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Suo You BingA traditional pastry made from flour and ghee, rolled, folded, and baked or pan-fried to achieve a crispy exterior and soft interior.