Zhouji Chaoshan Seafood Hotpot & BBQ (Heyuan Xinyuan Branch)
小吃快餐 · ⭐ 3.7
No. 1300 Qiujiang Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1300 Qiujiang Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhou's Chaoshan Clay Pot Rice Porridge, Steamed Small Spanish Mackerel, Grilled Scallop.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1300 Qiujiang Road, 1st Floor
- Popular dishes: Zhou's Chaoshan Clay Pot Rice Porridge, Steamed Small Spanish Mackerel, Grilled Scallop, Grilled Scallops, Grilled Oysters
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Dishes
Zhou's Chaoshan Clay Pot Rice PorridgeA traditional Chaoshan dish made by slow-cooking rice with fresh seafood and meat in a clay pot, resulting in a rich, savory broth and tender ingredients.
Steamed Small Spanish MackerelSteamed small Spanish mackerel is a dish featuring the fish as the main ingredient. After cleaning, make cuts on both sides of the fish, marinate with ginger slices and scallions, steam it over water, then drizzle with soy sauce and hot oil.
Grilled ScallopA seafood dish made by grilling fresh scallops, resulting in a tender and aromatic flavor.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Pan-fried Spanish MackerelA classic Chinese dish featuring fresh Spanish mackerel pan-fried until golden and tender.
Steamed CrabSteamed crab is a delicacy made by steaming fresh crabs with ginger and scallions, preserving their natural flavor and tenderness.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. After washing, clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.
Fresh ShrimpFresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.
Fresh Shrimp and Crab Rice PorridgeA savory rice porridge made with fresh shrimp and crab, simmered slowly to create a rich, creamy texture and deep seafood flavor.