Brothers Noodle House (Yuanyi Garden Branch)
小吃面食 · ⭐ 3.5
100 meters northeast of the intersection of Guanghua Road (Section 1) and Peifeng Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters northeast of the intersection of Guanghua Road (Section 1) and Peifeng Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Chicken Slices with Dressing, Zha Zha Noodles, Pan-fried Egg and Vegetable Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: 100 meters northeast of the intersection of Guanghua Road (Section 1) and Peifeng Road
- Popular dishes: Cold Chicken Slices with Dressing, Zha Zha Noodles, Pan-fried Egg and Vegetable Noodles, Beef Rice Noodles, Braised Beef Noodles
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Dishes
Cold Chicken Slices with DressingA cold dish made of sliced chicken breast, blanched and tossed in a savory dressing with garlic, chili oil, and herbs.
Zha Zha NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles, beef, greens, and a special chili sauce, known for its rich flavor and bold heat.
Pan-fried Egg and Vegetable NoodlesPan-fried egg and vegetable noodles is a Chinese noodle dish made with eggs, peas, and various vegetables, fried and mixed with cooked noodles and seasonings.
Beef Rice NoodlesBeef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Sour Cabbage Braised Pork NoodlesSour Cabbage Braised Pork Noodles: Made with sour cabbage and braised pork belly as the main ingredients, served with noodles cooked in the flavorful broth. The sour cabbage is refreshing and appetizing, while the braised pork is rich and not greasy. The noodles absorb the savory broth, becoming more flavorful. This dish offers a rich and layered taste experience.