Yichuanli Japanese Grilled Meat Cuisine
小吃快餐 · ⭐ 3.7
Jiuyuan Road, Jiuyuan New Village
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiuyuan Road, Jiuyuan New Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M3 Beef Ribeye, Triangle Beef Shoulder, Premium Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.7
- Address: Jiuyuan Road, Jiuyuan New Village
- Popular dishes: M3 Beef Ribeye, Triangle Beef Shoulder, Premium Beef Tenderloin, Thick-cut Beef Tongue, Japanese Cold Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
M3 Beef RibeyeM3 beef ribeye is a premium cut known for its tenderness and rich flavor, grilled to perfection with a smoky char.
Triangle Beef ShoulderTriangle beef shoulder is a premium cut from the shoulder area, marinated and grilled to perfection for a tender, flavorful dish.
Premium Beef TenderloinPremium beef tenderloin, tender and juicy, lightly seared to preserve natural flavor, served with black pepper or red wine sauce.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Japanese Cold NoodlesA Japanese-style cold noodle dish featuring thin wheat noodles served chilled with fresh vegetables and a savory soy-ginger dressing.
Prime Sirloin SteakA premium sirloin steak, expertly cooked using low-temperature slow cooking and high-heat searing to retain juices, resulting in a tender and flavorful dish.
Soy Sauce OkraA simple Chinese home-style dish made with fresh okra stir-fried in soy sauce, offering a tender texture and savory flavor.