Xi Wang Food Jin Dong Jin Tai Store
小吃快餐 · ⭐ 3.7
Shop Unit, Building 15, Jindong Residential Community, Changjiang Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Unit, Building 15, Jindong Residential Community, Changjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiwang Large Ham, Xiwang Corn Sausage, Xiwang Gongxiang Meat Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop Unit, Building 15, Jindong Residential Community, Changjiang Road
- Popular dishes: Xiwang Large Ham, Xiwang Corn Sausage, Xiwang Gongxiang Meat Sauce, Xiwang Fragrant Meat Sausage, Bacon Block
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Xiwang Large HamXiwang Large Ham is a traditional Chinese dish made from high-quality ham, seasoned and air-dried, then steamed to achieve a firm texture and savory flavor.
Xiwang Corn SausageA pork-based sausage with added corn kernels and seasonings, traditionally steamed or baked for a savory, sweet flavor.
Xiwang Gongxiang Meat SauceA rich meat sauce made from pork belly and fermented bean paste, slow-cooked to perfection for a deep savory flavor.
Xiwang Fragrant Meat SausageA flavorful pork sausage made with spices and smoked or steamed, known for its firm texture and rich aroma.
Bacon BlockA traditional Chinese dish made from pork belly, cured and dried or smoked, resulting in a savory, firm texture often used in stews or sliced for serving.
Dry SausageA traditional cured meat product made from pork, seasoned, stuffed into casings, and dried or smoked for a rich, savory flavor.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Spicy Sweet Duck NeckSweet and spicy duck neck is a braised dish primarily made with duck neck, flavored by marinating and slow stewing to allow the meat to fully absorb the seasonings. During preparation, ingredients such as soy sauce, sugar, chili peppers, star anise, and cinnamon are typically added to create its distinctive sweet-spicy flavor.
Spicy Oil Chicken ThighSpicy oil chicken thigh features tender chicken thighs marinated and cooked in a rich, spicy red oil sauce.
Vienna SausageA type of sausage made from pork and beef, seasoned with spices and smoked or boiled, known for its tender texture and rich flavor.
Old Soup Beef ShankBeef shank slowly braised in a rich broth made from old chicken and pork bones, resulting in tender, flavorful meat.