Bian Yan Xiao Yuan BBQ
Western cuisine · ⭐ 3.8
Junction of Building No. 1, No. 143 Xianggang Middle Road and No. 20 Hualian Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Junction of Building No. 1, No. 143 Xianggang Middle Road and No. 20 Hualian Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Wild Greens Salad, Seasonal Roasted Dishes, Furnace Bun.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Western cuisine
- Rating: 3.8
- Address: Junction of Building No. 1, No. 143 Xianggang Middle Road and No. 20 Hualian Road
- Popular dishes: Mixed Wild Greens Salad, Seasonal Roasted Dishes, Furnace Bun, Secret BBQ Sauce, Apple Pie
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Dishes
Mixed Wild Greens SaladMixed wild vegetables is a dish primarily made with fresh wild greens. After washing, the wild vegetables are simply mixed with seasonings such as soy sauce, vinegar, and minced garlic. This dish preserves the original flavor of the wild vegetables, offering a refreshing taste.
Seasonal Roasted DishesSeasonal roasted dishes feature fresh vegetables and meats, marinated and slow-grilled over charcoal for a tender, flavorful result.
Furnace BunA traditional snack made by wrapping pork and cabbage in dough and baking it in a furnace, resulting in a crispy crust and juicy filling.
Secret BBQ SauceA rich, savory sauce made with soy sauce, honey, garlic, ginger, chili powder, and spices—perfect for marinating or brushing onto meats and vegetables before grilling.
Apple PieApple pie is a Western dessert made primarily from apples, with seasonings added to create the filling, which is then baked inside a pastry crust. Its outer crust is crispy while the inner filling is sweet and tangy, offering a rich layering of flavors through the perfect combination of apples and seasonings.
Steamed Wild VegetablesSteamed wild vegetables is a dish featuring fresh wild greens like dandelion, purslane, and shepherd's purse. After washing and cutting, they are seasoned with salt and a touch of seasoning, then steamed until tender, preserving their natural flavor.- Black Pepper Sirloin SteakA premium sirloin steak marinated in black pepper sauce and grilled to perfection, offering a rich, savory flavor with a hint of spice.