Jia Yuan Guo Luo Shop (Taishan Road Branch)
小吃快餐 · ⭐ 3.8
No. 221 Taishan Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 221 Taishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Sichuan-style Spicy Chicken, Sour Pork and Pickled Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 221 Taishan Road
- Popular dishes: Pumpkin Porridge, Sichuan-style Spicy Chicken, Sour Pork and Pickled Cabbage, Signature Shrimp, Mixed Jellyfish Salad
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Sichuan-style Spicy ChickenSichuan-style Spicy Chicken is a cold dish made primarily with chicken thigh meat or whole chicken. The cooked chicken is shredded into strips and mixed with ingredients such as peanuts, green onions, ginger, garlic, and cilantro. It is then dressed with a sauce made from chili oil, Sichuan pepper powder, soy sauce, vinegar, sugar, salt, and sesame oil, and served after being well combined.
Sour Pork and Pickled CabbageA savory dish made with minced pork and fermented cabbage, known for its tangy and spicy flavor that stimulates the appetite.
Signature ShrimpFresh shrimp stir-fried with garlic and ginger, seasoned lightly for a tender and savory dish.
Mixed Jellyfish SaladA cold dish made with jellyfish, mixed with vegetables and seasoned with vinegar, soy sauce, and chili oil for a refreshing, tangy flavor.
Young Willow Leaf Chicken GizzardA dish featuring chicken gizzards stir-fried with young willow leaves, offering a crisp texture and fresh aroma.
Special Meat Three DelicaciesA Chinese stew featuring pork, chicken, and shrimp, enhanced with mushrooms and vegetables, slow-cooked to perfection for rich flavor.
Delicious Pork and Green Pepper Stir-fryA savory stir-fry dish made with fresh pork and green peppers, quickly cooked to retain tenderness and crispness.
Chicken Frame and Dried TofuA Chinese home-style dish made with chicken frames and dried tofu, simmered together with soy sauce and seasonings for a savory flavor.