Huacheng Bay · Yizi Restaurant
Cantonese cuisine · ⭐ 3.4
East Building 4, YouTuobang Phase II, No. 88 Huacheng Avenue, Tianhe District
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Building 4, YouTuobang Phase II, No. 88 Huacheng Avenue, Tianhe District. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Assorted Braised Dishes, Mudskipper Plum Juice, Fried Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.4
- Address: East Building 4, YouTuobang Phase II, No. 88 Huacheng Avenue, Tianhe District
- Popular dishes: Assorted Braised Dishes, Mudskipper Plum Juice, Fried Pork Dumplings, Pan-fried Nine-gut Fish, Beef and Chinese Broccoli Rice Noodles
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Dishes
Assorted Braised DishesA mixed braised dish is a selection of various ingredients that are braised and arranged on a plate. Main ingredients include tofu, eggs, seaweed, and pig ears, which are marinated in a rich braising sauce to develop deep flavors. The dish offers a diverse texture—soft and delicate tofu, crisp seaweed, and savory pig ears—making it an excellent choice for drinking or as a side dish.
Mudskipper Plum JuiceA refreshing drink made from mudskipper fish, plum, and rock sugar, offering a tangy and sweet flavor.
Fried Pork DumplingsFried pork dumplings are a traditional snack made by wrapping minced pork in rice flour dough and deep-frying until golden and crispy.
Pan-fried Nine-gut FishA Cantonese dish featuring nine-gut fish pan-fried until golden, with a crispy exterior and tender flesh.
Beef and Chinese Broccoli Rice NoodlesA Cantonese dish featuring rice noodles stir-fried with beef and Chinese broccoli, served in a savory broth or dry style.
Bitter Melon and Pork Rib SoupA soup made with bitter melon and pork ribs, known for its refreshing taste and health benefits.
Thin ShellA seafood dish made with fresh thin-shell clams, typically steamed or blanched to preserve its natural flavor, enhanced with ginger, scallions, and garlic.
Oyster OmeletteOyster omelet is a traditional dish made primarily from fresh oysters, eggs, starch, and scallions. The preparation involves washing the oysters, mixing them with eggs, starch, scallions, and other ingredients, then frying the mixture in a flat pan until both sides are golden brown.