Defang Spicy Skewers
Hot pot · ⭐ 3.8
Near No. 882 Changjiang Road, Jinggang Town (Yangguang Vegetable Market)
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 882 Changjiang Road, Jinggang Town (Yangguang Vegetable Market). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Flat Pack Cabbage, Wuhan Stinky Tofu, Ham Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Hot pot
- Rating: 3.8
- Address: Near No. 882 Changjiang Road, Jinggang Town (Yangguang Vegetable Market)
- Popular dishes: Flat Pack Cabbage, Wuhan Stinky Tofu, Ham Sausage, Fried Starch Sausage, Fried Giant Squid
China trip · China travel
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Dishes
Flat Pack CabbageA home-style dish made by wrapping filling (such as minced meat or mushrooms) in flat cabbage leaves and steaming or pan-frying until tender.
Wuhan Stinky TofuWuhan stinky tofu is made from soybeans, fermented to develop a unique aroma, then deep-fried until crispy. Served with chili oil, garlic paste, and cilantro, it offers a crispy exterior and tender interior.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Fried Starch SausageFried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
Fried Giant SquidA dish made by frying large squid after marinating and coating it in batter, resulting in a crispy exterior and tender interior.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Golden Chicken StripsGolden chicken strips are made from chicken breast sliced into细丝, coated in starch paste and deep-fried until golden and crispy. Typically stir-fried with carrot and green pepper strips for a rich texture. Proper heat control ensures tender meat and a crunchy exterior.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.