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Starbucks (Renhe Li Store)

咖啡 · ⭐ 4.1

Room 107, Building 13, Shanhu Shiji Yayuan

Dishes

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  Decaf Extract Truffle Chocolate Flavor Latte

  Made with decaf coffee base, blended with truffle chocolate syrup and steamed milk. Smooth texture with rich truffle aroma and chocolate sweetness, without bitter coffee notes.
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  Decaffeinated Ruby Chocolate Latte

  Decaffeinated ruby chocolate latte is made with decaf coffee, ruby chocolate sauce, and milk, offering a rich flavor with a subtle sweetness and cocoa aroma.
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  Bacon Cheese Egg Burger

  The Bacon Cheese Egg Burger is made by placing fried bacon, scrambled eggs, and cheese between toasted burger buns. The main ingredients include eggs, bacon, cheese, and burger buns. To prepare, scramble the eggs, then place them together with bacon and cheese into the bun to create a richly textured sandwich dish.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Whiskey-Barrel Cold Brew Coffee

  Whiskey barrel-aged cold brew coffee is an innovative beverage made from premium coffee beans, extracted through a cold brewing process and then aged in whiskey barrels. This allows the aromas of coffee and whiskey to blend harmoniously, creating a unique taste experience.
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  Matcha Chocolate Chunk Frappuccino

  A cold drink made from matcha powder, milk, ice cream, and crushed chocolate, blended with ice. Topped with chocolate shards, it offers a smooth texture with the fresh aroma of matcha and a hint of chocolate bitterness.
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  Starbucks Tiramisu Cup

  A dessert blending Italian flavors with coffee-soaked biscuits, mascarpone cheese, and cocoa powder for a rich, creamy, and sweet experience.
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  Truffle Chocolate Flavored Matcha Latte

  Truffle chocolate flavored matcha latte is made with matcha powder, milk, and truffle chocolate sauce, with sugar added for taste. It is mixed evenly to create a rich and smooth texture with the fragrance of matcha and the sweet, creamy flavor of truffle chocolate.
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  Truffle Chocolate Flavored Latte

  A latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
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  Belgian Dark Chocolate Cheese Latte

  Belgian Dark Chocolate Cheese Latte is a drink made with dark chocolate and cheese as the main ingredients. It is made by mixing dark chocolate sauce with milk and adding cheese-flavored espresso. The taste is rich, sweet with a hint of bitterness.
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  Rich Coffee Latte

  Rich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
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  Passion Fruit Mint Candy

  A refreshing candy made from passion fruit juice and mint extract, offering a sweet-tart flavor with a cool finish.
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  Mascarpone Cake

  Mascarpone cake is a dessert made primarily with mascarpone cheese, usually combined with eggs, sugar, and cream, offering a smooth and rich sweet flavor.

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