Xiao Ma La Mian (Nanchang Branch)
小吃面食 · ⭐ 3.9
50 meters southwest of the intersection of Baoguo 6th Street and Jizhi Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters southwest of the intersection of Baoguo 6th Street and Jizhi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Oil Seaweed Salad, Cold-Mixed Bamboo Shoots with Cucumber, Dried Tofu Sheet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.9
- Address: 50 meters southwest of the intersection of Baoguo 6th Street and Jizhi Street
- Popular dishes: Spicy Oil Seaweed Salad, Cold-Mixed Bamboo Shoots with Cucumber, Dried Tofu Sheet, Mixed Knife-Sliced Noodles, Beef Noodles
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Dishes
Spicy Oil Seaweed SaladA cold dish made with seaweed threads, blanched and drained, then mixed with garlic, green onions, chili oil, soy sauce, vinegar, sugar, and a pinch of salt.
Cold-Mixed Bamboo Shoots with CucumberA refreshing Chinese cold dish made with soaked bamboo shoots and fresh cucumber, tossed in a tangy dressing of garlic, vinegar, soy sauce, and sesame oil.
Dried Tofu SheetDry tofu is a soy-based product made from yellow beans, processed through steps such as grinding, boiling the slurry, adding coagulant, and pressing. It has a thick texture and a resilient, chewy consistency, making it suitable for slicing, dicing, or cutting into strips for cooking. Common preparation methods include cold mixing, stir-frying, stewing, or using it as a wrap ingredient in dishes.
Mixed Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with vegetables and meat in a savory dressing.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
素鱼丝素鱼丝是一道以豆皮或魔芋为主要食材制成的仿鱼丝菜品，通过切丝、焯水后与调味料拌制而成。常加入胡萝卜丝、木耳丝等辅料增加口感和色彩，制作过程中不使用任何动物性原料。
Spaghetti with Meat SauceMeat sauce noodles is a home-style noodle dish made with noodles as the main ingredient and seasoned with a specially prepared meat sauce. After boiling the noodles, they are thoroughly mixed with the stir-fried meat sauce, ensuring each strand of noodle is evenly coated with rich, flavorful sauce.
Fried EggA classic Chinese home-style dish made by frying beaten eggs in hot oil until set, resulting in a tender and savory texture.
Spicy Noodles with SauceSpicy mixed noodles made with boiled noodles, shredded cucumber, bean sprouts, and carrot, tossed in a special spicy sauce made from chili oil, Sichuan pepper powder, soy sauce, vinegar, garlic, green onions, and sesame.
Spicy Bean SproutsA spicy stir-fried dish made with bean sprouts and chili peppers, popular in Sichuan cuisine.