Wu Ge Pub
特色菜 · ⭐ 4.5
No. 12 Nenjiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 12 Nenjiang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boshan Fried Pork, Squid Cold Noodles, Signature Crispy Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 特色菜
- Rating: 4.5
- Address: No. 12 Nenjiang Road
- Popular dishes: Boshan Fried Pork, Squid Cold Noodles, Signature Crispy Pork Ribs, Roasted Kidney, Beef tendon
China trip · China travel
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Dishes
Boshan Fried PorkBoshan fried pork is a traditional dish from Boshan, Shandong, made by coating pork slices in starch and deep-frying until golden and crispy.
Squid Cold NoodlesA refreshing dish made with squid and cold noodles, seasoned with garlic, chili oil, and soy sauce for a savory, satisfying bite.
Signature Crispy Pork RibsA crispy pork rib dish made by marinating and deep-frying pork ribs, served with a secret sauce for a rich, spicy flavor.
Roasted KidneyRoasted offal is a dish made primarily from pig or lamb kidneys, which are marinated and then grilled over charcoal. The kidneys are sliced, seasoned with a special sauce to infuse flavor, then threaded onto bamboo skewers and slowly roasted over charcoal until the surface turns golden and fills the air with aroma.
Beef tendonMeat筋 is a traditional dish primarily made from pork tendons, carefully sliced to preserve the meat's fibers and tendon patterns. During cooking, it is first marinated with seasonings to absorb flavor, then quickly stir-fried or grilled over high heat until the surface is slightly charred while the inside remains tender and juicy, delivering a unique texture.
Sesame Sauce Water SpinachBlanched water spinach tossed in a rich sesame sauce, offering a fresh and savory taste with a smooth texture.
Mustard Three CrispsA cold dish made with pork stomach, chicken gizzard, and duck intestine, tossed in mustard sauce for a crisp and spicy flavor.
Mustard Honey Glazed WingsHoney-glazed chicken wings with a mustard kick, offering a perfect balance of sweet and spicy flavors.
Mustard Crisp TrioA cold dish made with pork stomach, chicken gizzard, and duck intestine, tossed in a spicy mustard sauce for a crisp and fiery flavor.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Spicy Stir-fried IntestinesA spicy stir-fry dish made with pork intestines and chili peppers, known for its bold flavor and tender texture.