Golden Bowl Noodle & Rice Shop
小吃面食 · ⭐
Phase III, Meizhou Story, Gui Tang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase III, Meizhou Story, Gui Tang Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Pork Noodles, Stir-fried Yellow Beef with Rice, Signature Original Broth Meat Dumpling Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating:
- Address: Phase III, Meizhou Story, Gui Tang Subdistrict
- Popular dishes: Original Soup Pork Noodles, Stir-fried Yellow Beef with Rice, Signature Original Broth Meat Dumpling Noodles, Tomato and Egg Fried Rice, Braised Pork Rib Noodles
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Dishes
Original Soup Pork NoodlesA savory dish featuring pork strips in a rich, clear broth served over rice noodles or wheat noodles, known for its fresh and authentic flavor.
Stir-fried Yellow Beef with RiceStir-fried yellow beef with vegetables over rice, using fresh beef slices marinated and quickly stir-fried with green pepper, red pepper, and onion, then served over hot rice for a fragrant dish.
Signature Original Broth Meat Dumpling NoodlesSignature original broth meat dumpling noodles is a Chinese noodle dish made with pork, seasoned with scallions and ginger to form meat balls, then cooked in a special original broth. It has a fresh taste and rich soup.
Tomato and Egg Fried RiceA classic Chinese home-style dish made by stir-frying fresh tomatoes and eggs, served over steamed rice for a savory and satisfying meal.
Braised Pork Rib NoodlesA Chinese dish featuring tender pork ribs simmered in a savory sauce, served over noodles or rice vermicelli.
Braised Fish Cubes with RiceBraised fish cubes in a savory sauce served over steamed rice.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Pepper and Egg Rice BowlA classic Chinese home-style dish made by stir-frying eggs with green and red peppers, then served over steamed rice for a flavorful and satisfying meal.
Fried Tofu with Pork over RiceFragrant tofu and pork rice bowl features tender pork slices and seasoned tofu cubes, stir-fried together and served over steamed rice. The dish emphasizes precise heat control for a juicy texture and well-infused flavors.