Jia Li Cun Zhang Wei Copper Pot Lamb (Hongqing Branch)
Hot pot · ⭐ 4.1
No. 63 Tianhong Zheng Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 63 Tianhong Zheng Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Australian-style Beef, Beef Upper Brain, Flower Field Wagyu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.1
- Address: No. 63 Tianhong Zheng Street
- Popular dishes: Australian-style Beef, Beef Upper Brain, Flower Field Wagyu, Golden Lamb
China trip · China travel
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Dishes
Australian-style BeefAustralian-style beef is a dish featuring tender beef slices cooked with onions and mushrooms in butter and black pepper, delivering a rich, savory flavor.
Beef Upper BrainBeef brisket is made primarily from the beef brisket cut, carefully prepared through a meticulous process. First, the brisket is cut into appropriately sized pieces, then marinated with a specially formulated marinade for a period of time before being grilled or stir-fried until the meat becomes tender and juicy with a rich flavor.
Flower Field WagyuPremium Wagyu beef slow-cooked or grilled to perfection, served with fresh vegetables and a signature sauce for a rich, savory experience.
Golden LambGolden Lamb features tender lamb slow-cooked with special spices, resulting in a rich, golden-hued dish with deep savory flavor.