Shui Hu BBQ (Chai Jin Branch)
其他美食 · ⭐ 4.5
Building 8, Door 7, Huaqiangcheng Phase I, Zhengliang 2nd Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Building 8, Door 7, Huaqiangcheng Phase I, Zhengliang 2nd Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Large Shrimp, Mixed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 其他美食
- Rating: 4.5
- Address: Building 8, Door 7, Huaqiangcheng Phase I, Zhengliang 2nd Road
- Popular dishes: Pork Belly, Large Shrimp, Mixed Cauliflower Salad, Grilled Sausage, Secret-Recipe Beef
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Secret-Recipe BeefSecret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
Secret Sauce LambA tender lamb dish marinated in a secret sauce and slow-cooked to perfection.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
ToastBread slices are a flat food made primarily from flour, fermented and baked. During preparation, various nuts and dried fruits can be added to enhance texture and nutrition. The outer crust is golden and crispy, while the inside is soft and porous—ideal for eating alone or as a base for sandwiches and other dishes.
Chicken WingsChicken wings from the middle section, marinated and then pan-fried or baked until golden and crispy, with a fragrant crunchy skin and tender, juicy meat.