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BAKER&SPICE (Shibei Tian Di Store)

Western cuisine · ⭐ 4.5

No. 1467, Shibo Avenue, Shibo Tiandi, Unit L137

Dishes

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  Almond Croissant

  Almond croissant is a dish made from croissant dough with almonds. The croissant is sliced or cut into segments, then stir-fried with toasted almonds and seasoned appropriately to blend the tenderness of the croissant with the crunch of the almonds.
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  Smoked Salmon Benedict

  Smoked salmon Benedict is a Western breakfast dish featuring main ingredients such as smoked salmon, poached egg, English muffin, and hollandaise sauce. The preparation involves baking the muffin, then stacking it with smoked salmon and poached egg, and finally drizzling with hollandaise sauce.
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  Pan-fried Sea Bream with Shrimp and Pasta

  Pan-seared sea bream and shrimp with Italian pasta, lightly browned and stir-fried with cooked pasta, seasoned with garlic, olive oil, a splash of white wine, and garnished with parsley.
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  Milk Whole Wheat Toast

  A healthy toast made with whole wheat flour and milk, offering a soft, slightly sweet flavor and rich in fiber and protein.
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  Pink Pepper Litsea Chocolate Tea

  A rich chocolate tea infused with pink pepper and litsea, offering a spicy-sweet finish.
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  Croissant

  A croissant is a baked pastry made primarily from flour, yeast, sugar, butter, and eggs, formed by fermenting, rolling, shaping into horns, proofing again, and baking. It has a golden color, horn-like shape, crispy crust, and soft interior.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Blueberry Cheesecake

  Blueberry cheesecake is made primarily with fresh blueberries and smooth cream cheese, crafted through mixing, stirring, and baking steps. The cake has a delicate texture, where the tart sweetness of blueberries complements the rich creaminess of the cheese perfectly.
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  Vietnamese Beef Noodle Soup

  Vietnamese beef pho features tender slices of beef and soft rice noodles, accompanied by fragrant cilantro, mint leaves, and fresh bean sprouts. The broth is made by simmering beef bones for a long time, resulting in a rich yet清淡 (light) flavor that captures the essence of this traditional Vietnamese dish.
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  Roasted Whole Sweet Potato Cubes

  Grilled whole-cut sweet potato cubes marinated and baked until crispy outside and soft inside, with no added seasonings to preserve natural sweetness and aroma.
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  Lemongrass Chicken Energy Salad

  Lemongrass chicken energy salad is made with fresh lemongrass and tender chicken, combined with various vegetables and nuts. The unique aroma of lemongrass blends harmoniously with the tender taste of chicken, while colorful vegetables and crunchy nuts add both nutrition and flavor.
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  Vanilla Chicken Pasta

  Herb chicken pasta is made primarily with fresh chicken and hollow pasta, enhanced with herbs for flavor. The chicken is carefully prepared to be tender and juicy, perfectly complementing the chewy texture of the pasta. The fresh aroma of herbs adds a unique taste to this dish, leaving a lasting impression.

Reviews

• wee_pegasus
  Found a quiet little spot and sat down. Ordered an avocado egg sandwich — the bread was nice and crispy, with fresh veggies, and every bite hit different. The staff recommended a cranberry cream cheese bagel, and oh my god with a coffee it was perfect. The place is decorated so cozy and comfy, not too crowded on a weekend so you can actually take your time and enjoy the afternoon. The macarons in the dessert area were crispy outside, soft inside — such a nice surprise honestly. Whole vibe is great for hanging out with friends or just chilling solo.