Liangjia Whole Lamb (Vanke Yulongshan Store)
其他美食 · ⭐ 3.7
Vanke Yulongshan, Zhu Lin Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Vanke Yulongshan, Zhu Lin Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Scallop Edges, Mixed Wide Noodles Salad, Stir-fried羊Blood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 其他美食
- Rating: 3.7
- Address: Vanke Yulongshan, Zhu Lin Road
- Popular dishes: Stir-fried Scallop Edges, Mixed Wide Noodles Salad, Stir-fried羊Blood, Fried Oyster Yellow, Pork Kidney and Tendon Stir-fry
China trip · China travel
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Dishes
Stir-fried Scallop EdgesA dish made by quickly stir-frying fresh scallop edges with garlic, ginger, and chili for a savory, tender bite.
Mixed Wide Noodles SaladA cold dish made with wide noodles and vegetables, dressed in a tangy and spicy sauce for a refreshing taste.
Stir-fried羊BloodStir-fried羊 blood is a dish made primarily with羊 blood, usually cooked with辅料 like green pepper, onion, and garlic. After cleaning and preparation, the羊 blood is stir-fried with sliced vegetables and seasonings until fully cooked, with careful control of heat to maintain its tender texture.
Fried Oyster YellowA traditional Chinese dish made by frying fresh oysters coated in starch until crispy and tender.
Pork Kidney and Tendon Stir-fryA Chinese dish made with pork kidneys and tendons, stir-fried or braised to a tender texture with savory flavors.
Lamb KidneysLamb kidneys, also known as lamb腰 (yáng yāo), refer to the kidney part of sheep. Typically cleaned and then marinated with ingredients such as scallions, ginger, garlic, and cooking wine before being stir-fried or stewed to remove any fishy odor and enhance flavor.
Peanut Oil Fried Fish-shaped DoughA crispy snack made by frying fish-shaped dough in peanut oil, featuring a golden crust and tender interior.
Scallion Stir-fried Lamb TripeA Chinese dish featuring lamb tripe and scallions stir-fried quickly for a fresh, savory taste.
Iron Pot Lamb SoupA hearty lamb soup made with fresh lamb and vegetables, slowly simmered in an iron pot for rich flavor and tenderness.