Li Ji Pot Rice Noodles (Shaanxi Road Branch)
小吃面食 · ⭐ 3.8
D-Ronghui Food Street, Chaotianmen, Da Rong Hui, Building D, Basement Level B2, Unit 053
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at D-Ronghui Food Street, Chaotianmen, Da Rong Hui, Building D, Basement Level B2, Unit 053. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tomato and Three Delicacies Rice Noodles, Sichuan Pepper Rice Noodles, Spicy Pepper Chicken Offal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: D-Ronghui Food Street, Chaotianmen, Da Rong Hui, Building D, Basement Level B2, Unit 053
- Popular dishes: Tomato and Three Delicacies Rice Noodles, Sichuan Pepper Rice Noodles, Spicy Pepper Chicken Offal Rice Noodles, Tomato Three-Flavor Rice Noodles, 红汤米线
China trip · China travel
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Dishes
Tomato and Three Delicacies Rice NoodlesA savory rice noodle soup featuring tomatoes, pork, egg, and vegetables in a rich broth.
Sichuan Pepper Rice NoodlesSpicy pickled chili rice noodles is a dish primarily made with rice noodles, paired with pickled chilies and适量 vegetables. After cooking, the rice noodles become smooth and slippery, the pickled chilies offer a fresh and fragrant flavor, and the broth is tangy and spicy.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Tomato Three-Flavor Rice NoodlesA savory rice noodle dish featuring tomatoes, pork, shrimp, and egg in a rich, tangy broth.
红汤米线红汤米线以米线为主料，配以猪肉、牛肉或鸡肉等肉类，辅以豆芽、木耳、葱花等配料。红汤由辣椒、花椒、豆瓣酱、酱油等调料熬制而成，米线煮熟后加入红汤和配料，拌匀即可食用。
Sour Cabbage Three-Fresh Rice NoodlesSuancai Three Fresh Rice Noodles features rice noodles with pickled cabbage, pork slices, tofu skin, and egg. Cooked noodles are stir-fried or stewed with the ingredients, then eggs are mixed in to create a rich broth.