Flavor Best Private Kitchen (Jixian Road Branch)
特色菜 · ⭐ 4.4
No. 8 Jixian Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Jixian Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flavorful Rice Noodles, Stir-Fried Yam, Pork Rib and Lotus Root Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.4
- Address: No. 8 Jixian Road
- Popular dishes: Flavorful Rice Noodles, Stir-Fried Yam, Pork Rib and Lotus Root Soup, Hangzhou-Style Sea Bass, Pickled Pepper Chicken King
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Flavorful Rice NoodlesA Chinese dish made with rice noodles stir-fried with vegetables, meat, or seafood, seasoned to perfection.
Stir-Fried YamA stir-fried dish made with yam and vegetables, known for its crisp texture and savory flavor.
Pork Rib and Lotus Root SoupPork rib and lotus root soup is a traditional nourishing soup, made primarily with pork ribs and fresh lotus root pieces, carefully stewed to perfection. The broth is clear and bright, the pork ribs are tender and flavorful, and the lotus root pieces have a soft, slightly sticky texture. Overall, it offers a light taste with rich nutritional value.
Hangzhou-Style Sea BassA traditional Zhejiang dish featuring fresh sea bass steamed with Shaoxing wine and aromatics, resulting in tender fish with a delicate, savory flavor.
Pickled Pepper Chicken KingFresh river chicken stir-fried with pickled chili and aromatic spices, delivering a spicy-sour flavor and tender texture.
Pearl Tofu DumplingsA dish made of minced pork and tofu shaped into small balls, simmered in broth for a delicate, savory flavor.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
Scallion Oil Catfish StripsA dish made with fresh catfish sliced and stir-fried in scallion oil, resulting in tender, aromatic strips.
Garlic Fried Jumping ShrimpSautéed shrimp with garlic is a dish made from fresh shrimp, where peeled shrimp are stir-fried with minced garlic and ginger to infuse the flavor. A touch of cooking wine, soy sauce, and salt is added, then garnished with green onions.
Snowflake Fried Chicken StripsFresh chicken breast strips coated in a special starch batter and deep-fried until crispy with a snowflake-like texture.