Youxiang Grilled Meat (Nanxin North Gate Branch)
Barbecue · ⭐ 4.8
No. 76, Pancheng Xin Street, beside Milaixin Building (near the north gate of Dongyuan Campus, Nanjing University of Information Science and Technology)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 76, Pancheng Xin Street, beside Milaixin Building (near the north gate of Dongyuan Campus, Nanjing University of Information Science and Technology). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wusangge Beef, Fried Milk, Special Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 4.8
- Address: No. 76, Pancheng Xin Street, beside Milaixin Building (near the north gate of Dongyuan Campus, Nanjing University of Information Science and Technology)
- Popular dishes: Wusangge Beef, Fried Milk, Special Chicken Wings, Lettuce, Mixed Mushroom Platter
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Dishes
Wusangge BeefA dish featuring tender beef slices stir-fried with vegetables in a secret sauce, known for its rich flavor and smooth texture.
Fried MilkDeep-fried milk is a dessert made by mixing milk with starch or flour to form a creamy batter, then coating it in a light batter or breadcrumbs before frying until golden and crispy. Oil temperature must be carefully controlled for a crisp exterior and tender interior.
Special Chicken WingsChicken wings marinated and then pan-fried or deep-fried, with a crispy skin and juicy interior. Main ingredients include chicken wings, seasoned with soy sauce, cooking wine, ginger slices, and garlic.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Mixed Mushroom PlatterMushroom platter mainly consists of various fresh mushrooms such as shiitake, enoki, king oyster, and wood ear. After cleaning and slicing or keeping whole, they are prepared by steaming, blanching, or light stir-frying to preserve the natural flavors of the mushrooms.
Seasoned Pork BellySeasoned pork belly is a dish made with pork belly as the main ingredient. The meat is cubed, marinated with soy sauce, cooking wine, sugar, and ginger, then braised until tender and flavorful—soft yet not greasy.
Seasoned BeefA dish made with tender beef simmered in a savory sauce of soy sauce, wine, sugar, and ginger for rich flavor.
Tender Chicken ThighFresh chicken thighs marinated and grilled to perfection, offering a tender and juicy texture with savory flavor.
Grilled SausageGrilled sausage made from fresh pork, seasoned and roasted over charcoal until golden and juicy.