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咖啡 · ⭐ 4.5
Jianghan 2nd Road, Center Department Store, 6th Floor
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Jianghan 2nd Road, Center Department Store, 6th Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 300 Small Animals One Ticket, Tea Boiled by a Hearth, Carrot Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.5
- Address: Jianghan 2nd Road, Center Department Store, 6th Floor
- Popular dishes: 300 Small Animals One Ticket, Tea Boiled by a Hearth, Carrot Strips, Sunflower Seeds, Chicken Freeze-Dried
China trip · China travel
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Dishes
300 Small Animals One TicketA dish featuring 300 small animal-shaped ingredients, typically made from chicken, pork, or shrimp, steamed with a special sauce for a tender and charming presentation.
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
Carrot StripsCarrot丝 is a vegetarian dish primarily made with carrots. After peeling, the carrots are sliced into thin strips and typically blanched or served cold with a simple dressing. A small amount of seasonings such as salt, vinegar, and sesame oil may be added for flavor. The texture is crisp and refreshing.
Sunflower SeedsSunflower seeds are a dish primarily made from sunflower seeds, typically cleaned, dried, and then roasted or baked for snacking or as a side dish.
Chicken Freeze-DriedChicken freeze-dried food is made by cutting chicken into pieces and removing moisture, preserving its nutrients and flavor for long-term storage. It uses low-temperature freeze-drying to maintain texture and taste.