Qiguan Lao Noodle House (Tangquan West Road Store)
小吃面食 · ⭐ 4.1
No. 9 Tangquan West Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 9 Tangquan West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shredded Beef, Beef Noodles, Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 4.1
- Address: No. 9 Tangquan West Road
- Popular dishes: Shredded Beef, Beef Noodles, Frog Legs, White-Cut Chicken, Kidney Noodles
China trip · China travel
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Dishes
Shredded BeefBeef strips is a dish made primarily with beef, sliced into thin strands, typically marinated and then cooked by stir-frying, boiling, or mixing. Ingredients like green onions, ginger, garlic, soy sauce, and cooking wine may be added during preparation.
Beef NoodlesA Chinese dish made with thin noodles and stir-fried beef strips, seasoned with soy sauce and aromatics for a savory flavor.
Frog LegsA dish made from frog legs, typically stir-fried with garlic, ginger, and chili for a spicy and savory flavor.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Wild Season Flower Fish NoodlesFresh flower fish and seasonal wild vegetables are cooked with handmade noodles, creating a delicate and refreshing dish that highlights natural flavors.
Wild Eel NoodlesA Chinese dish featuring wild eel and thin noodles, stir-fried with garlic and chili for a savory, slightly spicy flavor.
Snowflake Beef Dry NoodlesA dish of noodles topped with tender snowflake beef dry, seasoned in a savory sauce for a rich and satisfying flavor.
Eel Strips with Dried Pork Liver NoodlesEel strips and dried pork liver stir-fried with noodles, seasoned with soy sauce and cooking wine for a savory, satisfying dish.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.