San Pin Ge Chicken Soup Rice Noodles (Blue Harbor Store)
小吃面食 · ⭐ 3.6
Unit 107, Building 16, Phase II Blue Harbour
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 107, Building 16, Phase II Blue Harbour. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: QQ Chicken Cutlet, Red Sausage, Lucky Star Meat Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.6
- Address: Unit 107, Building 16, Phase II Blue Harbour
- Popular dishes: QQ Chicken Cutlet, Red Sausage, Lucky Star Meat Skewers, Cheese Stick with Stringy Texture, Steak
China trip · China travel
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Dishes
QQ Chicken CutletQQ chicken cutlet is made from chicken breast, marinated, coated with starch or batter, then fried until crispy outside and tender inside. Seasonings enhance the flavor, resulting in a chewy, bouncy texture.
Red SausageSausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and cooked by steaming or smoking. It has a red color, firm texture, and smooth taste.
Lucky Star Meat SkewersGrilled meat skewers marinated in a special sauce, served with vegetables for a savory and satisfying dish.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Pure Meat CutletA pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Western Roast CutletA Western-style roast cutlet made from pork or beef, seasoned and slowly roasted to achieve a crispy exterior and tender interior.
Chicken StripChicken strips are made from chicken breast, sliced, marinated, coated in starch or batter, then deep-fried until golden and crispy. Served with sauce, offering a crunchy exterior and tender interior.
Chicken Strip SkewersChicken strip skewers are made by marinating chicken breast strips and grilling or frying them on skewers, resulting in a crispy exterior and tender interior.