Luo Luo Wei Authentic Liuzhou Luosifen (Jinshan Branch)
小吃面食 · ⭐ 3.8
No. 1636, Banqiao West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1636, Banqiao West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Flavor Snail Noodles, Refreshing Pork, Spicy Pork Lo Mein Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 1636, Banqiao West Road
- Popular dishes: Original Flavor Snail Noodles, Refreshing Pork, Spicy Pork Lo Mein Noodles, Stir-Fried Snail Noodles, Crispy Pork Foot Luosifen
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Dishes
Original Flavor Snail NoodlesA flavorful noodle dish made with fresh snails and a secret broth, served with slippery rice noodles and toppings for a rich, savory taste.
Refreshing PorkA cold dish made with pork tenderloin and vegetables, tossed in a sweet and sour dressing for a refreshing taste.
Spicy Pork Lo Mein NoodlesA spicy pork noodle dish with a tangy broth, featuring tender pork slices and fresh vegetables over slippery rice noodles.
Stir-Fried Snail NoodlesA stir-fried dish featuring fresh snails, rice noodles, and vegetables, known for its spicy and sour flavor profile.
Crispy Pork Foot LuosifenCrispy pork trotter Luosifen features fried pork trotter with crispy skin mixed with cooked Luosifen, which includes rice noodles, pickled bamboo shoots, fried tofu, peanuts, and a special spicy sauce with broth.
Snail Soup Rice NoodlesA flavorful dish made with snail-based broth, rice noodles, and toppings like pickled bamboo shoots and bean sprouts.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Sour Cabbage Pork Intestine LuosifenA spicy and sour noodle dish made with Luosifen, pork intestine, and pickled cabbage, simmered in a rich broth and served with rice noodles and toppings.
Stewed Beef with Yellow SauceYellow-braised beef is a dish made primarily with beef, blanched and then stewed with辅料 like green onions, ginger, and garlic. First, cut the beef into pieces, boil to remove blood foam, then add soy sauce, cooking wine, star anise, and bay leaves, simmering slowly until tender and flavorful.
Yellow-braised Beef LuosifenYellow-braised beef luosifen features tender beef simmered in a rich, savory broth with fermented rice noodles and aromatic spices.