Wuhan Black Duck (Jiaodong First Residence Store)
小吃快餐 · ⭐
Unit 108, Commercial Building 68, Marriott Jiaodong Shoufu Residential Community, No. 99 Jiaodong Road, Jiaodong Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 108, Commercial Building 68, Marriott Jiaodong Shoufu Residential Community, No. 99 Jiaodong Road, Jiaodong Subdistrict Office. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Pancake, Braised Quail Eggs, Sweet and Spicy Braised Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating:
- Address: Unit 108, Commercial Building 68, Marriott Jiaodong Shoufu Residential Community, No. 99 Jiaodong Road, Jiaodong Subdistrict Office
- Popular dishes: Single Pancake, Braised Quail Eggs, Sweet and Spicy Braised Cauliflower, Sweet and Spicy Chicken Feet, Sweet and Spicy Chicken Back
China trip · China travel
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Dishes
Single PancakeA traditional Chinese flatbread made from wheat flour and water, cooked on a griddle. It's soft and flexible, often used to wrap fillings like vegetables or meats.
Braised Quail EggsPreserved quail eggs are a traditional dish primarily made with quail eggs. The preparation involves boiling the quail eggs, peeling them, and then soaking them in a seasoned brine made from soy sauce and various spices until fully flavored. After preservation, the quail eggs develop a deep color and rich, savory taste.
Sweet and Spicy Braised CauliflowerSweet and spicy braised cauliflower made with tender florets simmered in a savory sauce of sugar, soy sauce, chili, and spices.
Sweet and Spicy Chicken FeetChicken feet simmered in a sweet and spicy sauce, tender and flavorful.
Sweet and Spicy Chicken BackSweet and spicy chicken back uses chicken breast meat, marinated and deep-fried until crispy, then stir-fried with a sweet and spicy sauce for a flavorful dish.
Sweet and Spicy Duck FeetSweet and spicy duck feet is a dish made primarily from duck feet, blanched and stir-fried with sweet bean sauce, chili, ginger, and garlic. It has a bright red color, soft yet chewy texture, and a distinct sweet-spicy flavor.
Sweet and Spicy Duck WingsDuck wings are marinated, deep-fried until slightly crispy, then stir-fried with sweet chili sauce to absorb the flavor. Main ingredients: duck wings, sweet chili sauce, scallions, ginger, garlic.
Sweet and Spicy Duck IntestinesSweet and spicy duck intestine is a dish made with duck intestine as the main ingredient. After cleaning, the duck intestine is quickly blanched in boiling water until just cooked, then stir-fried with sweet chili sauce, scallions, ginger, and garlic. The finished dish has a crisp texture and rich flavor.
Sweet and Spicy Duck CartilageSweet and spicy duck cartilage stir-fried with a savory sauce, offering a crispy texture and balanced sweet-spicy flavor.
Steamed White Flour BunSteamed white flour buns are made by fermenting wheat flour with yeast, then steaming the dough. The flour is mixed with water and yeast, kneaded into a dough, left to rise until it expands, then shaped and steamed.
鱼卷鱼卷是以鱼肉为主要食材，经过剁碎、调味后卷成卷状，再蒸熟或煮熟的菜肴。常见做法是将鱼肉剁成泥，加入蛋清、淀粉等辅料搅拌均匀，然后在盘中铺平，卷成圆柱形，蒸制而成。