Gao Lou Xiang Chicken (Jianshe East Road Branch)
小吃快餐 · ⭐ 3.7
No. 19 Jianshe East Road, Door 1
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19 Jianshe East Road, Door 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium-sized Fragrant Rabbit, Rabbit Meat, Pork Rib Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 19 Jianshe East Road, Door 1
- Popular dishes: Medium-sized Fragrant Rabbit, Rabbit Meat, Pork Rib Sausage, Braised Chicken, Pork head meat
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Dishes
Medium-sized Fragrant RabbitA dish featuring tender rabbit meat marinated with spices and stir-fried to perfection, known for its rich aroma and bold flavor.
Rabbit MeatRabbit meat is a dish made from rabbit legs or chunks, marinated and stir-fried or stewed, known for its tender and elastic texture.
Pork Rib SausageA traditional Chinese sausage made from pork ribs and ground pork, seasoned and stuffed into casings, then steamed or grilled for a savory, tender flavor.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
SausageSausage is a meat-based processed food made by grinding and cutting meat, curing it, adding seasonings, stuffing it into casings, and then drying or baking it.
Fragrant ChickenFragrant Chicken is a savory dish made by marinating chicken in spices and then frying or roasting it until crispy and aromatic.
Gao Lou Smoked ChickenA traditional Chinese smoked dish made by marinating chicken and slowly smoking it over fruitwood, resulting in tender meat with a rich aroma and golden color.
Chicken Bone StickChicken bone stick is a popular snack made from chicken leg bones, marinated and deep-fried or grilled until crispy outside and tender inside.