Dian Flavor Old Kunming
地方菜 · ⭐ 3.9
No. 570, Longquan Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 570, Longquan Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Handmade Peach Slices, Cold Rice Noodles, Boiled Meat Small Pot Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.9
- Address: No. 570, Longquan Road
- Popular dishes: Traditional Handmade Peach Slices, Cold Rice Noodles, Boiled Meat Small Pot Rice Noodles, Braised Pork Rice Noodles, Stewed Pork Noodles
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Dishes
Traditional Handmade Peach SlicesTraditional handmade peach slices are made primarily from shelled peach kernels, processed through soaking, peeling, grinding, and roasting. They have a crisp, sweet taste with a rich peach kernel aroma, a classic traditional pastry from the Jiangnan region.
Cold Rice NoodlesCold rice noodles are a chilled dish made primarily with rice noodles, typically rinsed in cold water and drained, then mixed with shredded cucumber, carrot, bean sprouts, and other vegetables, and dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and cilantro.
Boiled Meat Small Pot Rice NoodlesMade with tender pork slices and rice noodles, cooked in clear broth or water. Simple ingredients, light soup, highlighting the smooth texture of the noodles and tender meat. A traditional home-style snack from Yunnan Province.
Braised Pork Rice NoodlesBraised pork rice noodles is a dish featuring pork belly and rice noodles. Pork is braised until tender with seasonings, while noodles are soaked and then cooked or mixed with the meat to absorb its rich flavor.
Stewed Pork NoodlesA Yunnan specialty dish made with rice noodles stewed with pork, mushrooms, and vegetables in a savory sauce.
Yuxi-Style Eel Leaf Rice NoodlesA flavorful dish featuring tender eel, rice noodles, and aromatic herbs, seasoned with local spices and chili oil.
Crispy Pork Cracklings with Fermented Rice NoodlesA Yunnan specialty dish featuring fermented rice noodles served with crispy pork cracklings and savory broth.