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COSTA COFFEE (Tianjin Xiqing Dayu Hui Store)

咖啡 · ⭐ 4.6

No. 8 Wanhui Road, Zhongbei Town, West Qingdaoyuehui Shopping Center, Building B, 1st Floor, Unit 24

Dishes

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  Tuna Salad Sandwich

  Tuna salad sandwich made with tuna, lettuce, tomato, cucumber and other vegetables mixed with mayonnaise or aioli, served between two toasted bread slices.
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  Pistachio Oat Milk Latte

  Pistachio oat milk latte made with oat milk, ground pistachio powder or paste, mixed with hot or cold brew coffee. Add a touch of syrup or honey for sweetness, and top with crushed pistachios for texture.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu Cake

  Tiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Rich Hazelnut Chocolate Mille-Feuille

  Rich hazelnut chocolate mille-feuille made by layering thin pancakes with hazelnut chocolate sauce, each sheet baked and spread with sauce before stacking. Main ingredients: flour, eggs, butter, milk, hazelnut powder, and dark chocolate. Requires precise heat control and even layering.
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  海盐焦糖千层蛋糕

  海盐焦糖千层蛋糕由多层酥皮和奶油交替叠加制成，每层酥皮经过烘烤后与香浓奶油结合，表面覆盖一层焦糖酱，并撒有少量海盐。制作过程中需将面糊分层烘烤，再逐层涂抹奶油并冷藏定型。
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  Ham and Cheese Panini

  Ham and cheese panini made with Italian bread, ham, and cheese, grilled or pan-fried. Ingredients include ham slices, cheese slices, and toast bread. Heat in a sandwich press or skillet until cheese melts and bread is lightly browned.
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  Caramel Flavored Latte

  Caramel-flavored latte made with espresso and steamed milk, mixed with caramel sauce and topped with a drizzle or sprinkle of caramel. Balance coffee-to-milk ratio and ensure full integration of caramel.
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  Extra Strong Latte

  A浓拿铁 is a coffee beverage made from high-quality coffee beans, finely ground and deeply extracted to produce a rich coffee liquid. Steamed milk is then added in appropriate amounts, with delicate foam that blends perfectly with the coffee to create a smooth texture. Finally, a small amount of sugar or syrup can be added according to personal taste for seasoning.
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  Classic Chocolate

  Classic chocolate is a dessert made primarily from cocoa powder, chocolate pieces, or chocolate sauce, combined with辅料 such as milk, sugar, and butter. It is heated and stirred until melted and evenly mixed, then poured into molds and cooled to solidify. The finished product has a smooth surface and a delicate texture.
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  Classic Mango Sago Dessert

  Classic Mango Sago is a dessert made with sago, mango, coconut milk, and grapefruit. Cook sago, rinse with cold water, then mix with mango puree, coconut milk, and grapefruit pieces. Chill before serving.
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  蓝莓软心麦芬蛋糕

  蓝莓软心麦芬蛋糕是一种以低筋面粉、鸡蛋、牛奶、糖和黄油为主要原料制作的烘焙甜点。面糊中加入新鲜蓝莓，烘烤后形成外层松软、内部湿润的麦芬蛋糕，蓝莓在烘烤过程中部分融化，形成软心效果。

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