Good Kitchen Sichuan Restaurant
Sichuan cuisine · ⭐ 3.7
No. 999, Middle Section of Caojin Road (next to Jinjiang Mingzhu)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 999, Middle Section of Caojin Road (next to Jinjiang Mingzhu). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Beef and Ox Tripe Slices, Secret-Recipe Salted Pig's Feet, Huo Xiang Crispy Tripe.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 999, Middle Section of Caojin Road (next to Jinjiang Mingzhu)
- Popular dishes: Spicy Beef and Ox Tripe Slices, Secret-Recipe Salted Pig's Feet, Huo Xiang Crispy Tripe, Crispy Pastry Pork Shank, Sour Beef Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Beef and Ox Tripe Slices夫妻肺片 is a traditional Sichuan dish made primarily from beef lungs and beef tongue, seasoned with chili oil, Sichuan pepper powder, and other spices. The ingredients are first braised, then sliced and mixed with the seasonings, finally garnished with chopped green onions and sesame seeds.
Secret-Recipe Salted Pig's FeetA traditional Chinese dish made with pig trotters, marinated and boiled until tender, then sliced and served with garlic or chili oil for a savory flavor.
Huo Xiang Crispy TripeA Sichuan dish featuring crispy pork stomach stir-fried with fresh ho香 leaves, garlic, and chili for a fragrant, spicy flavor.
Crispy Pastry Pork ShankSucculent pork shank dish, slow-cooked with spices and soy sauce, then coated in flaky pastry and fried or baked until golden and crispy.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Golden Sand CornA classic Chinese dish made with sweet corn kernels and salted egg yolks, stir-fried until the kernels are coated in a rich, golden sauce.
Fresh Chili Duck StripsFresh chili duck strips are made by stir-frying tender duck meat with fresh green and red peppers, delivering a spicy and aromatic dish.