Hong Jin Cai Guan (Da Bi Zhuang Store)
其他美食 · ⭐ 3.8
Hongjin Supermarket, Dabizhuang
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hongjin Supermarket, Dabizhuang. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌皮辣虾, Mixed Grain Bun with Grandmother's Vegetable, Old Stir-Fried Three.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.8
- Address: Hongjin Supermarket, Dabizhuang
- Popular dishes: 招牌皮辣虾, Mixed Grain Bun with Grandmother's Vegetable, Old Stir-Fried Three, Stir-Fried Chicken with Almonds in Sauce, Hot Pot with Lamb Offal
China trip · China travel
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Dishes
招牌皮辣虾招牌皮辣虾以新鲜河虾为主料，配以辣椒、蒜末、姜片等调料炒制而成。虾仁去壳留尾，经油炸或快炒后与调味料混合，使虾肉紧实入味。
Mixed Grain Bun with Grandmother's VegetableZha Liang Bao Wai Po Cai is a dish made by wrapping stir-fried grandmother's vegetable in mixed grain dough. Main ingredients include mixed grain flour, pickled mustard greens, beans, chili, garlic, and minced meat, stir-fried as filling, then steamed or pan-fried.
Old Stir-Fried ThreeLao Bao San is a Chinese stir-fry dish featuring pig liver, kidneys, and stomach. Sliced ingredients are marinated with wine and starch, then quickly stir-fried with garlic and ginger, finished with soy sauce and salt.
Stir-Fried Chicken with Almonds in SauceCashew Chicken is a dish primarily made with chicken breast and walnuts. The chicken is cut into cubes, marinated with seasonings, then stir-fried together with fried cashews. A sauce made from soy sauce, sugar, and cooking wine is added to the pan and quickly stir-fried until well combined.
Hot Pot with Lamb OffalPot-stewed offal dish featuring sheep organs like stomach, intestines, and lungs, paired with vegetables such as cabbage and tofu, simmered in a small pot using broth or water. Offal is cleaned, blanched to remove odor, then slowly stewed with ingredients to blend flavors.
Pan-fried Pork TenderloinGuotah Lijie is a Chinese dish made from pork tenderloin. The meat is sliced, coated with egg and starch, then pan-fried in hot oil until golden brown on both sides, followed by simmering in a seasoned sauce. It's crispy outside and tender inside, with a golden color.
Scallion Tofu StripsScallion Tofu丝 is a refreshing home-style dish made from soft tofu, sliced into fine threads and mixed with fresh scallions. The tofu threads are smooth and delicate, infused with the fragrant aroma of scallions. With simple seasoning, this dish retains the original flavor of tofu while adding a fresh, crisp note from the scallions.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.
Shredded Chicken Salad NoodlesChicken丝拉皮 is a cold dish made by shredding cooked chicken breast and mixing it with shredded cucumber and carrot, served with starch-based vermicelli or rice noodles and seasoned dressing for a refreshing, crisp texture.