Qi Gong Hot Pot Chicken (Shuangcheng Branch)
Hot pot · ⭐ 4.2
4th Floor, Baiyuecheng
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Baiyuecheng. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Seven Gentlemen Mixed Salad, Seven Kings Spicy Chicken Hot Pot, Chicken, Chicken Feet and Shrimp Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 4.2
- Address: 4th Floor, Baiyuecheng
- Popular dishes: Seven Gentlemen Mixed Salad, Seven Kings Spicy Chicken Hot Pot, Chicken, Chicken Feet and Shrimp Stir-fry, King Lemon Tea, Signature Hot Pot Chicken
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Dishes
Seven Gentlemen Mixed SaladA Chinese cold dish made with mixed vegetables like cucumber, carrot, bean sprouts, and wood ear mushrooms, seasoned with garlic, chili oil, soy sauce, and vinegar for a refreshing and spicy flavor.
Seven Kings Spicy Chicken Hot PotA spicy chicken hot pot made with tender chicken and a secret chili sauce, popular in Sichuan cuisine.
Chicken, Chicken Feet and Shrimp Stir-fryA flavorful dish combining chicken, chicken feet, and shrimp, stir-fried to perfection with aromatic seasonings.
King Lemon TeaA refreshing drink made with fresh lemon slices, tea, and sweetener, served over ice. Balanced sour and sweet flavors with a citrusy aroma.
Signature Hot Pot ChickenSignature Hot Pot Chicken features chicken as the main ingredient, combined with potatoes, wide rice noodles, bean sprouts, and other ingredients. The dish is stir-fried with hot pot seasoning and then simmered in water to infuse flavor into the chicken. A variety of spices and chili peppers are added during cooking to create a rich and aromatic broth.
Pork Ribs, Shrimp, and ChickenPork ribs, large shrimp, and chicken are the main ingredients of this dish. After blanching the pork ribs and chicken pieces, they are simmered together with large shrimp and seasoned with spices, then slowly stewed over low heat until the meat becomes tender and fully infused with flavor.
Spare Ribs with ChickenPork rib chicken is a dish primarily made with pork ribs and chicken. Typically, the ribs and chicken are cut into pieces and braised or stewed together with seasonings until the meat becomes tender and fully infused with flavor. Common ingredients include ginger, scallions, soy sauce, and cooking wine; some recipes also add vegetables such as potatoes and carrots.
猪蹄鸡猪蹄鸡是一道以猪蹄和鸡肉为主要食材的菜肴,通常将猪蹄与鸡肉一同炖煮,加入姜片、葱段等调料,慢火熬制至肉质软烂,汤汁浓郁。
Fatty Intestine ChickenFatty Intestine Chicken is a dish made primarily with pork intestines and chicken. First, the pork intestines are thoroughly cleaned and boiled until cooked, then they are stewed or stir-fried together with chicken and seasoned with spices to create the dish.