Heqi Sashimi & Grilled Foods Market (Tongzilin Branch)
日料 · ⭐ 4.8
No. 30 Zijing East Road, Wuhou District
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 30 Zijing East Road, Wuhou District. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Midsection, Russian Leaf Crab, Extreme Devil Pepper Spicy Curry Black Tiger Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.8
- Address: No. 30 Zijing East Road, Wuhou District
- Popular dishes: Salmon Midsection, Russian Leaf Crab, Extreme Devil Pepper Spicy Curry Black Tiger Shrimp, Durian Caramel Sushi Roll, Full Belly Skewer Platter
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Dishes
Salmon MidsectionSalmon middle cut is the fatty, tender part from the center of the salmon, best cooked by pan-frying, grilling, or steaming to preserve its natural flavor.
Russian Leaf CrabRussian leaf crab is a dish featuring leaf crab as the main ingredient, typically mixed with egg, cream, and onions, then baked until golden brown. A touch of白酒 or spices may be added for enhanced flavor.
Extreme Devil Pepper Spicy Curry Black Tiger ShrimpBlack tiger shrimp stir-fried in a fiery devil pepper curry sauce, delivering intense heat and rich flavor.
Durian Caramel Sushi RollA sweet and exotic sushi roll featuring fresh durian, caramel sauce, and rice wrapped in seaweed.
Full Belly Skewer PlatterA platter of assorted skewers featuring beef, lamb, chicken wings, and vegetables, grilled to perfection for a flavorful and satisfying meal.
Grilled Foie Gras Sushi RollGrilled foie gras hand-pressed sushi features fresh foie gras lightly seared to achieve a crispy exterior and tender interior, paired with specially prepared seasoned rice and hand-formed into a classic Japanese style.
Premium Horse Gallbladder in Wooden BoxA refined dish featuring horse gallbladder, seasonal vegetables, and a secret sauce, prepared using low-temperature slow cooking and charcoal grilling for a tender, rich flavor.
Grilled Eel (Half of Live European Eel)Fresh live European eel, halved and grilled with a sweet soy-based sauce, resulting in a tender, flavorful dish.
Bluefin Tuna SashimiSashimi made from fresh bluefin tuna, sliced thin without cooking. Firm texture, bright red color, retains original flavor and nutrients.
Tuna Sauce Fried French FriesCrispy fried potato strips served with a savory tuna sauce, offering a perfect blend of texture and flavor.
Devil Pepper Spicy Curry Seafood PastaA fiery curry sauce made with devil peppers, tossed with fresh seafood and pasta for a bold, spicy flavor.