Tian Xi Xuan (Dazhai Road Store)
其他美食 · ⭐ 3.5
Shop on 2nd Floor, Dongfang Milan Commercial Complex, 200 meters west of the intersection of Dazhai Road and Tuanjie South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop on 2nd Floor, Dongfang Milan Commercial Complex, 200 meters west of the intersection of Dazhai Road and Tuanjie South Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tianxi Ma Ma Fish, Spicy Cucumber Noodles, Seafood Grand Master.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 其他美食
- Rating: 3.5
- Address: Shop on 2nd Floor, Dongfang Milan Commercial Complex, 200 meters west of the intersection of Dazhai Road and Tuanjie South Road
- Popular dishes: Tianxi Ma Ma Fish, Spicy Cucumber Noodles, Seafood Grand Master, Secret-Recipe Eel, Garlic Shrimp with Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tianxi Ma Ma FishA Sichuan-style dish featuring fresh fish stewed with bean sprouts, wood ear mushrooms, and chili in a spicy-savory sauce, delivering rich, numbing heat and tender fish meat.
Spicy Cucumber NoodlesLaozhi Hu Lu Si is a cold dish made primarily from tender loofah strips. The loofah is sliced, blanched, then soaked in a savory dressing made of soy sauce, vinegar, sugar, garlic, and chili oil—refreshing and perfect for summer.
Seafood Grand MasterSeafood Grand is a dish that combines various types of seafood. The main ingredients include fresh shrimp, crab, shellfish, and more, carefully selected and processed to preserve their natural flavors. The cooking method typically involves simmering the seafood with spices and seasonings to highlight the freshness and texture of the seafood. The entire dish is colorful, with the tender seafood blending harmoniously with the aromatic seasonings, making it incredibly appetizing.
Secret-Recipe EelSecret recipe eel dish made with fresh eel, marinated and deep-fried until crispy, then simmered in a special sauce. Ingredients include eel, ginger slices, green onions, garlic, and a unique seasoning blend.
Garlic Shrimp with VermicelliSteamed scallops with garlic and vermicelli are made using fresh scallops, soaked vermicelli, and garlic. After washing the scallops, place them on a plate, lay the soaked vermicelli underneath, then evenly spread the sautéed garlic over the scallops. Steam until the scallops are fully cooked and the vermicelli has absorbed the flavorful broth.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Spicy Pork Ribs with ShrimpSpicy pork ribs with shrimp is a dish made from pork ribs and fresh shrimp. The ribs are marinated first, then stir-fried with shrimp and spices like chili, ginger, and garlic for a rich spicy flavor.
Spicy Squid and ShrimpSpicy squid and shrimp dish made with cleaned squid and shrimp stir-fried with chili, scallions, ginger, and garlic for a flavorful kick.