Qiao Bu Er Tofu Hot Pot · Fresh Fish Grilled On-Site (Wuxi High-tech Wanda Branch)
Sichuan cuisine · ⭐ 4.6
Units 3031–3032, 3rd Floor, Wuxi High-tech Wanda Plaza, No. 180 Taishan Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Units 3031–3032, 3rd Floor, Wuxi High-tech Wanda Plaza, No. 180 Taishan Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Timeless Spicy Grilled Fish, Handmade Tofu Pudding, Crumbly Pork Strips.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Sichuan cuisine
- Rating: 4.6
- Address: Units 3031–3032, 3rd Floor, Wuxi High-tech Wanda Plaza, No. 180 Taishan Road
- Popular dishes: Timeless Spicy Grilled Fish, Handmade Tofu Pudding, Crumbly Pork Strips, Spicy Sour Cabbage Grilled Fish, Spicy Sichuan Tengjiao Grilled Fish
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Dishes
Timeless Spicy Grilled FishFresh fish grilled over charcoal and simmered with spicy sauce and vegetables, delivering a rich, aromatic flavor.
Handmade Tofu PuddingA silky, protein-rich dessert made from soybeans, traditionally served with soy sauce and garnishes.
Crumbly Pork StripsA traditional Chinese snack made by marinating pork strips, coating them in batter, and deep-frying until crispy and tender.
Spicy Sour Cabbage Grilled FishFresh carp grilled with sour cabbage, chili, and vegetables, seasoned with a spicy sauce for a tangy and aromatic flavor.
Spicy Sichuan Tengjiao Grilled FishFresh carp is marinated, grilled over charcoal, and topped with a spicy sauce made from Sichuan pepper, chili, and other seasonings for a numbingly delicious flavor.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Classic Garlic Roast FishClassic garlic roasted fish uses fresh carp or sea bass, marinated and baked in the oven with plenty of garlic, ginger, scallions, and chili for a tender, flavorful dish with rich garlic aroma.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Garlic Fried Frog LegsGarlic-flavored frog legs stir-fried with garlic, green pepper, and red pepper, then seasoned and reduced to a glossy sauce.
Lime Tomato Baked FishFresh fish marinated with lime and tomato, then baked to perfection—bright, tangy, and flavorful.
Spicy Tofu and Grilled FishA spicy grilled fish dish with soft tofu, seasoned with chili and Sichuan pepper, popular in Sichuan cuisine.