Xu Li Ji Chongqing Noodles (Ouchi Branch)
小吃面食 · ⭐ 3.6
Next to Mao Xingfeng Clinic, No. 388 Qiyun Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Mao Xingfeng Clinic, No. 388 Qiyun Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Half City Pea and Pork Noodles, Potato Beef Noodles, Pork Rib Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.6
- Address: Next to Mao Xingfeng Clinic, No. 388 Qiyun Road
- Popular dishes: Half City Pea and Pork Noodles, Potato Beef Noodles, Pork Rib Noodles, Chaotianmen Intestine Noodles, Tomato and Egg Noodles
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Dishes
Half City Pea and Pork NoodlesA classic Sichuan noodle dish featuring hand-pulled noodles, peas, and a savory pork-based sauce, known for its bold, spicy flavor.
Potato Beef NoodlesA hearty dish of tender beef slices and soft potatoes served over thin noodles, with a savory broth that blends rich flavors.
Pork Rib NoodlesA Chinese home-style dish of tender pork ribs mixed with noodles, seasoned with soy sauce and aromatics for a savory flavor.
Chaotianmen Intestine NoodlesA Sichuan-style dish featuring braised pork intestines and hand-pulled noodles tossed in a spicy sauce, topped with chili oil and green onions.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Rongchang Pork Rib Spicy NoodlesRongchang pork rib spicy noodles feature tender pork ribs and sweet potato noodles in a tangy, spicy broth with fermented vegetables and chili oil.
Rongchang Pork Rib NoodlesA Sichuan-style noodle dish featuring tender pork ribs and hand-pulled noodles in a savory broth, garnished with green onions and cilantro.
Spicy Chicken NoodlesA spicy chicken dish served over small noodles, featuring tender chicken and fiery chili flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.