Jin Shang Chinese Wine Bar (Nan Nei Huan Branch)
特色菜 · ⭐ 4.7
Tongyuan Residential Community, Tiyu North Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at Tongyuan Residential Community, Tiyu North Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flying Cold Noodles, Salted Egg Yolk Baked King Oyster Mushroom, New-style Meat Sauce Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 特色菜
- Rating: 4.7
- Address: Tongyuan Residential Community, Tiyu North Street
- Popular dishes: Flying Cold Noodles, Salted Egg Yolk Baked King Oyster Mushroom, New-style Meat Sauce Rice, Peach Blossom Wine, Coconut Ball Dessert
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Flying Cold NoodlesFlying Cold Noodles is a cold noodle dish made with noodles, cucumber shreds, carrot shreds, and egg shreds. The noodles are smooth and refreshing, with a dressing of soy sauce, vinegar, sesame oil, and chili oil, offering a delicious and layered flavor.
Salted Egg Yolk Baked King Oyster MushroomKing oyster mushrooms are fried and then baked with salted egg yolk for a savory, crispy dish.
New-style Meat Sauce RiceA modern take on savory rice dish, featuring tender pork, onions, and peppers tossed in a rich meat sauce.
Peach Blossom WinePeach Blossom Wine is a traditional Chinese beverage made by infusing fresh peach blossoms into rice or yellow wine, offering a delicate pink hue and sweet floral aroma.
Coconut Ball DessertA dessert made with fresh coconut and fruits like mango and strawberry, shaped into a ball and served with honey or mint cream.
Sweet Cone Avocado SaladSweet Cone Avocado Salad consists of avocado, sweet cone, and fresh vegetables. The avocado is sliced and mixed with vegetables, then served in a sweet cone, offering a refreshing and nutritious taste.
Pomegranate WinePomegranate wine is made from fresh pomegranates through crushing, fermentation, filtration, and aging, offering a sweet-tart flavor with rich fruit aroma.- Trendy Pot Beef BrisketTrendy Pot Beef Brisket features tender beef brisket slow-cooked with potatoes and carrots, served in a rich, flavorful broth that's both comforting and satisfying.
Old Taiyuan Sweet and Sour MeatballsOld Taiyuan sweet and sour meatballs are made from pork, seasoned and shaped into balls, fried until golden, then coated in a sauce of sugar, vinegar, soy sauce, and starch.
Old Changsha Stinky TofuOld Changsha stinky tofu is made primarily from tofu, which is fermented specially to create a unique flavor. The outer layer is crispy while the inside remains tender, and it's served with a specially prepared sauce that enhances its distinctive taste.
Cheesy Corn CasseroleCheese-baked corn is made with fresh corn kernels mixed with cream, cheese, and a touch of seasoning, then baked in the oven until golden brown.
Crab Roe TofuCrab Roe Tofu is a traditional delicacy featuring tender tofu and crab roe as its main ingredients. The preparation involves cutting the tofu into pieces, then stewing it together with fragrant crab roe, delicate crab meat, and appropriate seasonings until the tofu absorbs the rich flavors and the aroma of crab fills the air. Finally, the sauce is reduced and served in a dish, showcasing an appealing yellow-and-white color combination.
Jin Shang Gong Fu SoupA nourishing soup made with chicken, mushrooms, goji berries, and red dates, slowly simmered to bring out rich flavors.- Spicy Beef Short RibsSpicy beef short ribs made with a secret chili sauce, tender and aromatic.