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GOOD UP COFFEE (Huadu Branch)

咖啡 · ⭐ 4.4

Shop No. 20, No. 7 Gongyi Avenue

Dishes

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  Stir-Fried Pork with Vegetables

  A savory stir-fry featuring tender pork and colorful vegetables, seasoned to perfection.
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  Cucumber

  Cucumber, primarily made from fresh cucumbers, is washed and sliced, then served raw or lightly dressed. It has a crisp texture and a mild, refreshing taste.
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  Grapefruit #04

  Grapefruit peeled and sliced, lightly sweetened with honey or syrup. Refreshingly sweet and slightly sour, preserving the fruit's natural flavor. Simple to prepare, no cooking required, ideal for summer consumption.
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  Iced Mango Americano

  Ice-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
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  Coffee Combo Platter

  A coffee platter combo features a selection of coffee drinks and desserts, such as espresso, Americano, latte, and pastries like macarons or cookies, served together for a balanced experience.
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  Caffè Latte

  Caffè latte is a coffee beverage made by mixing espresso with steamed milk in a specific ratio. The typical preparation method involves pouring hot milk into the espresso, creating a visually layered effect. It has a smooth texture, with the aroma of coffee and milk blending harmoniously.
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  Basque Cheese

  Basque cheesecake is a dessert made primarily from cream cheese, eggs, sugar, and light cream. It is baked at high temperature to create a crispy outer layer with a smooth, oozing center. To prepare, pour the mixed batter into a mold and bake in a hot oven until the surface is slightly browned. Let it cool before serving.
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  Pistachio Dirty

  Pistachio dirty is an innovative dessert made primarily with pistachios, combined with rich cream and a touch of powdered sugar. First, pistachios are ground into powder, then mixed with fresh cream and stirred until smooth. Finally, powdered sugar is sprinkled on top as decoration.
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  Pistachio Basque Cake

  Pistachio Basque cake is a dessert made primarily with pistachio powder, combined with cream cheese, eggs, sugar, and whipped cream. Mix all ingredients evenly, pour into a mold, bake at high temperature until slightly charred on top, then cool to achieve a smooth, dense texture.
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  Pistachio Hot Dirty

  A creative fusion drink made with fresh pistachios, milk, and a shot of espresso for a smooth, nutty, and aromatic experience.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Gardenia Oat Dirty

  A creative fusion drink made with oat milk, gardenia syrup, and ice, topped with oat flakes for a smooth, fragrant, and subtly sweet experience.
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  Plum Sparkling Americano

  Plum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
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  Cucumber Salad

  A refreshing salad made from cucumbers, typically served cold with a light dressing of vinegar, sugar, and garlic.

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