Shiye · SAYYEAH · Creative Light Food (Zhongba Store)
Western cuisine · ⭐ 3.7
No. 1501, Section 1, Riyue Avenue, Unit 1139
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1501, Section 1, Riyue Avenue, Unit 1139. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Tuna Vegetable Sandwich, Whole Wheat Soft Egg Crab Stick Sandwich, Whole Wheat Sweet Potato Egg Chicken Sandwich.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 3.7
- Address: No. 1501, Section 1, Riyue Avenue, Unit 1139
- Popular dishes: Whole Wheat Tuna Vegetable Sandwich, Whole Wheat Soft Egg Crab Stick Sandwich, Whole Wheat Sweet Potato Egg Chicken Sandwich, Sensual Abalone Mushroom, Deep Sea Tuna Grain Bowl
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Dishes
Whole Wheat Tuna Vegetable SandwichWhole wheat tuna vegetable sandwich consists of whole wheat bread, tuna, lettuce, cucumber, and tomato, layered for a fresh taste.
Whole Wheat Soft Egg Crab Stick SandwichThe whole wheat soft egg crab stick sandwich consists of whole wheat bread, tender eggs, and crab sticks, made with a filling method for a rich taste.
Whole Wheat Sweet Potato Egg Chicken SandwichA sandwich made with whole wheat bread, grilled chicken breast, soft egg omelet, and mashed sweet potato—delicious and nutritious.
Sensual Abalone MushroomA dish featuring fresh abalone mushrooms stir-fried with garlic, ginger, and a savory sauce, offering a tender texture and rich aroma.- Deep Sea Tuna Grain BowlA nutritious bowl featuring deep-sea tuna, quinoa, avocado, cherry tomatoes, and sesame leaves, dressed with lemon olive oil dressing.
Roasted Sesame Salad DressingRoasted sesame salad dressing is a seasoning sauce primarily made from roasted sesame seeds. Typically, the sesame seeds are toasted and ground into a powder, then mixed with soy sauce, vinegar, sugar, garlic paste, and other seasonings to create a flavorful dressing used for salads or as a dipping sauce for cold dishes.- Beef Grain BowlA bowl of tender beef cubes stir-fried with mixed grains and savory sauce, offering a balanced and satisfying meal.
Beef Bacon Mushroom Sauce RisottoA savory rice dish featuring beef, bacon, and mushrooms simmered in a rich sauce.
OkraOkra is a common vegetable whose main ingredient is okra fruit. It is usually washed, sliced or used whole, and can be stir-fried, boiled in soup, or served cold. Garlic, salt, and soy sauce are often added during cooking to preserve its crisp texture.- Classic VinaigretteA classic vinaigrette made with olive oil, vinegar, honey, mustard, and seasonings—perfect for salads.
Mango Coconut Crunch Yogurt CupA refreshing dessert made with fresh mango cubes, coconut crunch, and plain yogurt, layered in a cup for a sweet and tangy treat.
Asparagus DishA healthy dish made by stir-frying fresh asparagus with garlic and olive oil, offering a crisp and refreshing taste.
Buckwheat NoodlesBuckwheat noodles are a type of noodle made from buckwheat flour, typically prepared by mixing the flour with water and then shaping it into noodles. During cooking, the noodles can be boiled and then seasoned with various vegetables, meats, or sauces.
Snow PeasA simple stir-fried dish made with fresh snow peas, garlic, and ginger, known for its crisp texture and mild flavor.
ChickpeasChickpeas are a type of legume commonly used in salads, soups, and stews. The main ingredient is shelled chickpeas, which are soaked and then cooked or pressure-cooked until tender. They can be combined with ingredients such as onions, tomatoes, and spices during cooking.